We finally tried Piper's Kilt burgers...
I have lived in the area all my life, but had never been to the Piper's Kilt for a burger until Friday night. We loved the place. Although we normally drink wine, skip it as we couldn't find anything potable. Beer is probably better with the burger,anyway.
We asked for it rare, it came rare, perfectly soft and good greasy, just a good burger. Too bad the french fries are not up to the burger. Still, we'll be going back.
-
-
How dare you folks torture this cholesterol challenged former Piper's Kilt burger addict with mentions of their burgers! Ahhh, memories of the Eastchester Burger medium rare with the Broadway option. Mmmmm mmmm.
Ok, back to reality and off to Stew Leonard's salad bar to load up on some rabbit food. Cheers :)
›5 Replies-
-
re: jhopp217
jhopp, I could never forget the side of chili lol. For me, the Eastchester Burger with the Bway option was the perfect sized meal, along with a couple of cold drafts of course :)
I was first introduced to the Kilt in the 80's when I worked in Inwood for the telephone company on Bway and 213th St, so their Inwood location was just a short walk away. I've also visited their Kingsbridge location for Sunday brunch with friends from that neighborhood and living in lower West, their Eastchester location is very convenient.
-
-
re: addictedtolunch
addicted - I once witnessed something amazing there. A guy walked in and as curcumstances would have, sat down between one guy who was about 6'2" 280 and another about 5"10 250. This guy was about 5'7 140lbs. He walks in and orders a Guinness and asks for a double order Eastchester Burger - Broadway! The bartender explained that it was a lot of food. The food comes out and to conserve space at the bar, they gave him a big bowl of cjili and a basket of fries. Two 10 oz (or is it 12oz?) burgers with lettuce and tomato on the side and about 8 onion rings. This guy in the course of his meal, which took about 30 minutes, also ordered 4 more pints of Guinness. He pushed the plate aside with two onion rings left on the plate and not a drop off food anywhere else and leaned back, sighed, paid his bill and walked out. The two guys two his left and right sat and looked in amazement. It wasn't so much the burgers, but it was the fact he polished off all the sides, and slurped down 5 pints og guiness with his meal. All within a half an hour.
I can eat a lot, but I don't know if I could do that.
-
-
-
-
-
-
-
Pobo,
While I agree the fries aren't the greatest, I never understand the burger bashing. What can possibly be wrong with a fresh juicy burger cooked exactly the way you like it. I even had mine overcooked the last time I was there and it was still delicious.
Which burger did you get?

