Fish Stock West L.A.
I know I could make the stuff, but I was curious where I could buy some really yummy great fish stock? Anywhere on the westside would be awesome.
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A friend from Europe was making a Spanish fish soup for us this summer, so we went looking for fish stock all over the westside. Ended up found some fozen ones at Whole Foods on Wilshire/23rd St.
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re: jessiebelle
The whole foods frozen one is not good. SM seafood only has clam juice, which is actually better than commecial fish stocks, which need to be fresh to taste good. I would just ask your fishmonger for bones and heads and make it yourself--it is quick and easy--probably faster than driving around town.
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