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There is a new contender for Best Burger in Worcester! If you haven't tried it yet, head to Wild Willy's on West Boylston. (I think it's in the building that used to be Barber's Crossing.) We went last night for the first time. Completely satisfied my burger craving. Fresh hand-made patties, cooked as requested (medium rare), not too thick but not too thin. Fantastic array of toppings (I had the Canastoga - raw red onion, tomato, lettuce, thousand island dressing), and great fresh hand-cut fries. Onion rings were fantastic too - obviously not the frozen variety - tasted homemade. My husband had a burger with bbq sauce, cheese, bacon, and grilled onions. He loved it. Daughter had a fish sandwich - the biggest piece of fish I've ever seen on a sandwich. She had to eat it with a fork, but loved it.
They had draft rootbeer, which my daughter described as "sort of creamy, sort of spicy" and really tart and good lime rickeys. And a nice beer selection - I had a Wachusett draft. Drinks included it was about $30 for three sandwiches, one large fry, and one large onion ring.
My daughter's comment, "Wow, this is the best food I've ever tasted. Can we come back for lunch tomorrow?" (This from the kid that asks to go to BaBa Sushi every other night.) I'll end up at 300lbs if we keep that pace, but it might almost be worth it.
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re: Lilibet
Hi Lilibet,
It is in Worcester on West Boylston Street where the old Barber's Crossing used to be. Exit 1 off of 190 toward the Greendale mall. Keep going past the mall (on the right), over the highway, and it's on the left near a chinese restaurant. Don't know if it's the same as the one in York.-
re: Eatin in Woostah
I believe they are all the same owner. Add to the list, one in South Portland and one in Waltham, I believe. Best burger I have had with a great selection of toppings. I wish more restaurants had this concept of doing one thing and doing it well. Now if only a chain of duck confit restaurants would open...
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re: Eatin in Woostah
EIW -
Thanks so much for the correct location. so it's a little further down route 12. We know the location. Now, if they'd just take over the Barber's Crossing in Sterling we'd be all set!Noreaster - thanks to you too. So, WW's has a common owner; we have always wondered about the one in York. Would have stopped but it was closed (for the season?). The "concept of doing one thing and doing it well", just like Flo's! Good burgers and dogs in the same area - heaven!
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re: Lilibet
Yes, just found it online.
http://www.willyburger.com/Sort if disappointed that it's a chain (though with no real reason.) If an In 'n Out burger were to open here I would certainly welcome that! So hurray for good burgers!
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I miss Joe Joe's every day... :( It was the only place I've found with New Orleans style roast beef po' boys, gravy and all. And the potato salad and sweet tea were out of this world. Plus it was 2 blocks from my house. So, so sad.
On to best burger - my favorite is at the bar at Ralph's. Only if you like them medium rare to rare, though. Too thick to cook all the way through.
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You can't go wrong with a burger at the Boulevard Diner on Shrewsbury Street. Also, Wild Willie's (a small chain with roots in the Portland, Maine, area) just opened their newest restaurant on West Boylston Street. They made me a fine burger, but being newly opened, they still need to work out a few kinks. And of course, in the evening, the best burgers in town are found at at Ralph's Chadwick Square Diner at 95 Prescott Street.
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