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2008 Restaurant Week MENUS

Since DCFoodies.com haven't put up their list of RW menus yet I thought I would start a thread for Chowhound.

Some restaurants still haven’t posted their menus but this should serve as a start. If you see menu’s posted please add to this thread.

For the complete list of restaurants participating go to: http://www.washington.org/restaurantwk/

And now for the menus:

15ria- http://www.15ria.com/menu/menu.cfm

Ardeo- Offering entire menu http://www.ardeorestaurant.com/

Belga Cafe- Lunch: http://www.belgacafe.com/pdf/Restaura...
Dinner: http://www.belgacafe.com/pdf/Restaura...

Bistro Bis- http://208.106.253.116/newsletter/bis...

Caucus Room (also Sam and Harry's)- http://www.thecaucusroom.com/JanuaryR...

Ceiba- http://ceibarestaurant.com/news.html

Dino-http://www.dino-dc.com/menu/index.html

Georgia Browns- http://www.gbrowns.com/dir/restweek.aspx

Hook- http://www.hookdc.com/restaurant-week...

Mie N Yu-http://www.mienyu.com/story.shtml#nye

The Monocle- http://www.themonocle.com/RestWeek_Ja...

Notti Bianche- Lunch: http://www.gwuinn.com/pdf/rest-lunch-...
Dinner: http://www.gwuinn.com/pdf/rest-dinner...

Prime Rib-http://www.theprimerib.com/restweek-d...

I Ricchi- http://www.iricchi.net/restaurant_wee...

Ristorante Piccolo- http://www.piccolodc.com/index2.htm

Tabaq- http://www.tabaqdc.com/files/restweek...
Tuscana West- http://www.tuscanawest.net/index2.htm

Vidalia-http://208.106.253.116/newsletter/vid...

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  1. Thanks for all that research!

    2 Replies
    1. re: juliedc

      It's been a slow week at work...seems as if everyone is still on vacation, which means the Chow Hounds benefit! :)

    2. I wish Spezie would post a menu since their remodel I am sure the menu will be quite different. Anyone know what is typically on Oceanaire's Menu?

      3 Replies
      1. re: ktmoomau

        Here is what the Oceanaire in Baltimore will be serving for Restaurant Week. The DC location usually has a pretty similar Restaurant Week Menu.

        Appetizer: House Salad, Caesar Salad, Cup of New England Clam Chowder, or Red Chili Calamari Asian slaw and Thai chili sauce

        Entrée: Chesapeake Bay Style Lump meat Crab Cakes, Grilled Norwegian Salmon, Brandied apple and dried cherry compote, Grilled Costa Rican Mahi Mahi "Black & Blue", Stuffed Baffin Island Turbot Fillet, Baby Bay shrimp, brie cheese and blue crab, 16 oz. Pork Porterhouse, or 6 oz. Filet Mignon

        Dessert: Chocolate Chip Cookies & Milk, Tin Roof Sundae, or Fresh Seasonal Sorbet

          1. re: ktmoomau

            I went to Oceanaire in DC a few years back during restaurant week, and was very disappointed. There were only three or four entrees available, and all were very basic things I could have cooked myself. I distinctly remember that the crabcakes were not on the menu. But from Mini's post, it sounds like it has gotten more interesting.

      2. has anyone heard anything about mio during restaurant week? i don't see a menu but i'm intrigued.

        1. To add...PS7s...

          http://www.ps7restaurant.com/download...

          At least, that's where the info should be when they post it! :)

          1 Reply
          1. Just as a note, I just spoke with Les Halles, and they are not serving Steak Frites as part of either their lunch or dinner RW menu. :(