Anyone been to Trinacria?
I am surprised to hear it was open that far back - and I am betting it was just opened intermittently. I work in the area and had tried to go there very regularly and it was not open on a regular schedule until the past few months (which may explain its prior spotty quality.)
I now go at least once a week if I can and love everything I have tried. The pasta dishes, the veal, chicken parm, lobster ravioli, and the fish (varied.) Try it, you'll like it. (And make sure they bring you some of the homemade focaccia bread to snack on - wonderful!)
I tried Trinacria and loved it! I had the fish with valeti sauce( red sauce with fresh oranges, pine nuts,and raisins). It was very authentic Sicilian cuisine. If there was pesto on the menu it's gone now. Others at my table ordered the veal, one of the pasta dishes and a calzone and all were extremely satisfied!
This place has been open since at least March/April. Our office ordered from there once, and it was extremely disappointing. The pesto pasta I ordered was very dry and oily.
I haven't been back since, but am willing to give it another shot. Can anyone share a more recent experience?