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If they eat fish, it's pretty easy. I have a bunch of vegan friends, and I tend to have dinner with them in Chinatown since it's convenient to the red and orange lines. I'm finding that Vietnamese is a little easier for vegetarians than Chinese. Your friend should be able to eat anything on the vegetarian menu at Xinh Xinh (the hot pot has fish sauce in it) and anything on the much larger vegetarian menu at Pho Pasteur (though their vegetarian salad rolls are way less good than Xinh Xinh's).
I have no heard the best things about Buddha's Delight. I wouldn't bother with that, esp. since fish sauce is not an issue.
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re: maillard
The Shabu at Kaze (my favorite) and Shabu-Zen are great options. Cook your own veggies in a vegetarian broth.
At Taiwan Cafe, the Jumbo Shrimp with Yellow Chives and the Homestyle Braised Eggplant are two of the best dishes in Chinatown (even as a full-blooded meat eater, that's what I order). They also have a Edamame, Tofu, and Mustard Greens dish that is more straight-ahead veggie, which is a good foil to the above two dishes.
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