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Recommendations for non-sushi dishes at Hana? (PHX)

hohokam Dec 19, 2007 03:30 PM

Just wondering if folks here have any recommendations for which non-sushi offerings to order at Hana. Thanks.

  1. h
    hzp Dec 19, 2007 04:36 PM

    i had the agadashi tofu yesterday and thought i'd died and gone to heaven :)

    1. l
      Lala0310 Dec 19, 2007 06:04 PM

      I like the salad with the Avocado and Parmesean...not sure what it is called other than Yummy!

      1. Firenza00 Dec 19, 2007 06:09 PM

        We've had good luck with the yakisoba noodle dishes. Tara's gotten them a couple times and we've really enjoyed them. Sushi is my favorite meal, though, so that's usually what I'm focused on. :)

        1. silverbear Dec 19, 2007 07:18 PM

          The udon is quite good.

          1 Reply
          1. re: silverbear
            hzp Dec 20, 2007 08:52 AM

            i just got an email blast from them announcing a new dish (signed up on their site)

            "We've added a new noodle dish, too - Yasai Yaki Udon. If you love noodles, this pan fried Udon will definitely make you thankful this holiday season."

          2. hohokam Dec 20, 2007 06:35 AM

            Thanks all. Those sound like great options for us.

            1 Reply
            1. re: hohokam
              Alice Letseat Dec 20, 2007 05:21 PM

              If you like calamari (aka squid), they do a terrific sort of tempura with the legs....

            2. b
              Booger Dec 22, 2007 08:15 AM

              Not sure of the name of the dish, but we had a Tofu salad. It had cubes of silken Tofu fried, and a lovely salad. It was really great.

              From the looks of things, every morsel of food at this place is wonderful, and we can't wait to get back, and explore the menu further. The noodle dishes looked great (like the Udon everyone else is recommending).

              This could be my new favorite restaurant. It is really well done.

              1. d
                davep Dec 25, 2007 07:58 PM

                Hana Katsu - Golden breaded chicken breast infused with Koso butter.

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