-
They carry it at Assouline (Richmond St just off I95 at Girard). Here's the link. It is for a small bag, but since they are restaurant supply as well as retail I am sure you can get larger bags. Here's the link to the specific page with the flour.
http://www.icaviar.com/Store/Scripts/...›3 Replies -
I haven't been there yet, but there is a place called BOVA Food Distributors which says they are an Italian retail shop with wholesale prices. its on County Line Road in Chalfont - 215-997-1130. You could try calling them.
›3 Replies -
You can order on the Web from several places:
http://www.fornobravo.com/store/Caputo-Tipo-00-Flour-p-1-c-23.html - this place also sells brick pizza ovens.
Penn Mac in Pittsburgh's Strip District will also ship: www.pennmac.com/items/3411
›3 Replies -
I have a couple thoughts.
First, I bet if you talk to the right person at DiBruno's they can suggest something even if they don't have what you need for sale.
Second, if you already know what producer you'd like, contact them and see if you can either have it sent to your home or office, or if they have an existing commercial account nearby, maybe you could pick it up there if hey will accomodate you.
Third, Whole Foods would definitely order something for you that they don't normally stock - IF they have a relationship with that source or with the distributor. For example, if King Arthur's makes that kind of flour, WF can order it for you and call you when it arrives. I have heard that they're more accomodating about this in the suburban locations, though.
Fourth, if you don't know what producer you want, you could check online or in the "Resources" section of a good Italian cookbook. I bet anything by Buigialli would reference some source for 00 flour, for example.
A quick google yields a bunch of CHow inquiries (heh) and : http://www.auiswisscatalogue.com/store/merchant.mvc?Screen=PROD&Store_Code=ASC&Product_Code=350005
-
-
-




