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Schweinhaxen Dec 19, 2007 09:18 AM

Osteria Mozza Tonight- Suggestions? Ideas?

Allright I looked through the board, and I did not see any specifics nor pics discussing what to get at Osteria Mozza. Most of the information came during the opening, and I want to know who has been there recently. If so, recommendations?

  1. love2eat Dec 19, 2007 05:17 PM

    Appetizer - Grilled Octopus
    Mozzarella Bar - Ricotta, Spiced Walnuts, Drizzled with Honey
    Primi - Wild Boar Gnocchi and Orrechete
    Secondi - Beef Tagliata!
    Dessert - Nocello-soaked Raisins with Almond Ice Cream and Donuts

    1. z
      zack Dec 19, 2007 02:45 PM

      highly recommend the roasted pork arista and linguine with clams, besides the other items already mentioned

      1 Reply
      1. re: zack
        f
        frank828 Dec 19, 2007 05:11 PM

        I LOVE the beef tagliata
        also dont miss the bombolini for dessert. Theyre like little soft round doughnuts

        oh if u like belgian beer, try the St. Bernardus Prior 8, its excellent!

      2. s
        sidwich Dec 19, 2007 11:22 AM

        Also have to chime in on the grilled octopus. My other favorite is the tripe. I enjoyed the oxtail tagliatelle but found the monkfish fra diavolo not particularly memorable.

        I was there early last Saturday, and would note that even through only a fraction of the tables were occupied before 7:30, the Mozzarella Bar was nearly full the entire time.

        1. l
          Lmo1823 Dec 19, 2007 11:05 AM

          I also have to say the grilled octopus and the ricotta and egg ravioli. I thought the olive oil/rosemary play on dessert was interesting too.

          1. SauceSupreme Dec 19, 2007 10:39 AM

            The guinea fowl is my favorite. It's essentially an update on a chicken-liver crostini, with a braised bird dallopped on top. A great dish.

            Nancy Bar, if you have the option. It's fun to feel like you're in the middle of the action.

            1. n
              nick_r Dec 19, 2007 10:34 AM

              Definitely, definitely, definitely get Nancy's caprese.

              1. wilafur Dec 19, 2007 09:58 AM

                grilled octopus
                burrata w/ bacon
                burricotti w/ braised artichokes
                orecchiette w/ swiss chard & sausage
                gnocchi w/ wild boar ragu
                guinea fowl

                1. w
                  whatsfordinner Dec 19, 2007 09:47 AM

                  Grilled octopus
                  fresh ricotta and egg raviolo
                  oriecchette with sausage
                  guinea fowl

                  1 Reply
                  1. re: whatsfordinner
                    Ciao Bob Dec 19, 2007 05:28 PM

                    quail too!

                  2. d
                    Diana Dec 19, 2007 09:24 AM

                    Hope you have a reservation!

                    All reports seem to indicate the mozzarella or "Nancy" bar is the best thing to do. Sit there, and peruse the offerings. I don't think you can reserve the Nancy Bar, but people with reservations have first crack at any open seats, I believe.

                    2 Replies
                    1. re: Diana
                      Schweinhaxen Dec 19, 2007 10:51 AM

                      Yes, reservation is at 8:15pm..... I am holding my breath if i get seated at that time due to the ugly reports about waiting. Full report in the next few days....

                      1. re: Schweinhaxen
                        wilafur Dec 19, 2007 11:53 AM

                        i think they have worked out the reservation kinks. my first visit a couple months ago ended with me waiting nearly an hr past my reservation for a table.

                        however, i was seated within 5mins of my reservation during my 2nd trip back a couple weeks ago.

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