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Capital Grille (moved from Washington DC & Baltimore Area board)

s
stony Dec 13, 2007 01:03 PM

Taking my daughters there for Christmas. What is it like? Jacket/tie required? Any food recommendations?

  1. Meg Dec 13, 2007 01:22 PM

    It's classy, upscale. Has the feel of an old fashioned men's only club: No dress code, but you certainly wouldn't be out of place with a jacket and tie, especially at Christmas. I love their calamari with hot peppers app., and their sliced filet with fig (essence) and mushroom sauce (I forget what's it's called). They'll also do the lamb chops au poivre which the manager recommended to me (not on the menu) and it was delicious. Everything is good (and way overpriced). Their stoli-doli Pineapple Martinis are a delicious before dinner drink. It's Stoli vodka soaked for days in fresh pineapple juice, you'll see the big jugs at the bar.

    1 Reply
    1. re: Meg
      w
      wild bill Dec 14, 2007 09:45 AM

      i'm not saying the filet is bad, but i am saying there are much more interesting choices on the menu. the last time i was there i had a kansas city strip, it was a special, and it was killer. big flavor and attitude. a real man's steak.

    2. namret Dec 13, 2007 01:46 PM

      If you love good food in a bustling atmosphere, you'll love this place. Great prime beef!!!

      You'll pay for the quality, but it's delicious. No jacket and tie required, but dress nicely.

      4 Replies
      1. re: namret
        Bob W Dec 13, 2007 01:54 PM

        N.B. They give you a lot of food! So don't fill up on the breads, which are very good.

        The fried calamari is indeed very good. It's "RI-style." Cap Grille got started in RI, and they know their squid in RI.

        1. re: Bob W
          b
          bordeauxfan Dec 13, 2007 02:31 PM

          I'd take a look over on the Chains board. Many messages regarding details and recommendations for Capital Grille.

          1. re: bordeauxfan
            s
            stony Dec 13, 2007 04:46 PM

            Thanks for the idea!

        2. re: namret
          steakman55 Dec 15, 2007 01:35 PM

          The beef, while indeed good, and dry aged, is NOT prime.

        3. monkeyrotica Dec 14, 2007 11:07 AM

          The dry aged porterhouse has a rich beefy flavor. Pretty substantial; you could easily split it with a guest. The sides are hit-or-miss.

          1. Zucumber84 Dec 14, 2007 12:00 PM

            I think you'll enjoy it. I had a really good meal there and would definitely recommend it.

            1. m
              meb903 Dec 14, 2007 03:07 PM

              the fried calamari with the peppers IS good. i had the ribeye which was pretty good. i enjoyed it!!!

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