What would a Sydneyitewant to try most, in NYC? [moved to Manhattan board]
Folks, we have a narrow and specific mission for this board- to share tips on where to find great chow in Australia and New Zealand. Discussion of great chow in Manhattan belongs on the Manhattan board, so we've moved the thread there, and we hope you'll all add your input on that thread http://www.chowhound.com/topics/463540
Why could it not go in both areas?
A Manhattanite doe snot necessarily know what a Sydneyite does not have available to them in Sydney , there fore would not necessarily know what to recommend - I'm a Manhattanite living in Sydney and would probably not have seen this topic if it was not on this area of the boards...