<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>466592</id>
  <title>Goat's Milk in Raleigh or the triangle?</title>
  <published_at>Wed Dec 05 07:27:05 -0800 2007</published_at>
  <post_count>5</post_count>
  <board>
    <id>11</id>
    <name>South</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3181199</id>
        <content>Hi!  I am making dulche de leche as a Christmas gift this year and the recipe says for a more complex taste to use goat's milk.  Has anyone seen goat's milk around?  I have made the recipe with cow's milk in the past with very good results but would like to branch out a little this year.  

Thanks.</content>
        <published_at>Wed Dec 05 07:27:05 -0800 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>20248</id>
          <name>jean9</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3181233</id>
      <content>I bet you could get some at one of the local farmer's markets. I know there is a goat cheese man in the permanent building at the State Farmer's market in Raleigh - he sells goat cheese, meat and other goat products, maybe including milk - if he doesn't sell milk every day, I bet he would fill a special order.  You could also call Celebrity Dairy and ask if they have any retail outlets for goat milk.  </content>
      <published_at>Wed Dec 05 07:37:16 -0800 2007</published_at>
      <parent_id>3181199</parent_id>
      <user>
        <id>21873</id>
        <name>dubedo</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3181283</id>
      <content>Whole Foods Raleigh has quarts of goat's milk.</content>
      <published_at>Wed Dec 05 07:52:05 -0800 2007</published_at>
      <parent_id>3181199</parent_id>
      <user>
        <id>94656</id>
        <name>winedine</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3181417</id>
      <content>thanks to both.  i will check the farmer's market and use whole foods as a back up!</content>
      <published_at>Wed Dec 05 08:32:19 -0800 2007</published_at>
      <parent_id>3181199</parent_id>
      <user>
        <id>20248</id>
        <name>jean9</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3181779</id>
      <content>If you don't mind canned (and why not?  Most homemade dulce de leche is made from canned milk)  Harris Teeter has canned goat milk shelved in the same area as the condensed and evaporated milks.  Can't speak to the quality, though.</content>
      <published_at>Wed Dec 05 10:10:28 -0800 2007</published_at>
      <parent_id>3181199</parent_id>
      <user>
        <id>25244</id>
        <name>rockycat</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3182295</id>
      <content>there is definately canned goats milk in most of the supermarkets, and def, at whole foods...</content>
      <published_at>Wed Dec 05 12:21:10 -0800 2007</published_at>
      <parent_id>3181199</parent_id>
      <user>
        <id>135178</id>
        <name>TSQ75</name>
      </user>
    </post>
  </posts>
</topic>
