headed to Incanto for a celebratory dinner. i know their salumi is wonderful, as are their organ meats and offal. Can recent diners share their ideas of wht you just shouldn't miss? Thanks!
Don't forget dessert! They have a ginger cake that is smothered in the most wonderful caramel butterscotch sauce that is to die for. Also, the "duck fries" are a novelty, if not as insanely delicious as the other items listed on this board.
My continual favorites - the spaghettini with cured lamb heart, braised lamb neck, and duck fries!
Second the duck fries and recommend the chicken liver ravioli, just had it three weeks ago. Don't miss the wine flight(s) too. Amazing selection each time we've been.
Braised lambs neck.
The spaghettini with cured tuna heart!
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