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Ad Hoc in Yountville

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Bella May 30, 2006 06:29 PM

Has anyone heard any more buzz about Keller's new venture, Ad Hoc, in Yountville? I read the blurb on SFGate.com last week--anyone know anything else?

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    Steve RE: Bella Jun 3, 2006 04:34 AM

    Last weekend, after dinner at TFL, I asked Corey Lee about it, and he said that it will be a temp restaurant lasting about 8 months, or until the concept for the permanent restaurant is finalized. He didn't say for certain, but I gathered that the leading concept at the moment is for a casual burger joint. The three chefs (Keller, Lee, and Cerciello of Bouchon) will alternate creating the single $45 fixed daily menu (a la Chez Panisse). They will not be taking reservations.

    Not sure how much of that is repeated from the SF Chronicle article, but I'm tired and too lazy to look it up. Hope it helps.

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    1. re: Steve
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      cynrocks RE: Steve Sep 13, 2006 01:26 AM

      They were supposed to open in July, but they had alcohol permit problems. They are slated to open Sept. 16.

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