HOME > Chowhound > Ontario (inc. Toronto) >
Are you making a specialty food? Share your adventure

Zucca (Italian Resteraunt) Anyone that can give me some info on it.

Porto Nov 19, 2007 12:06 PM

Going with a group, what's good , what's not.

  1. y
    Yum2MyTum Nov 19, 2007 12:16 PM

    A very recent thread:

    1 Reply
    1. re: Yum2MyTum
      JamieK Nov 19, 2007 01:17 PM

      just adding a place link....

      2150 Yonge Street, Toronto, ON M4S 2A8, CA

    2. w
      wickalicious Nov 20, 2007 07:27 PM

      the menu changes seasonally, so it's difficult to give a specific recommendation (last time i went was in the summer, and the menu has been completely revised since them), but i can definitely say that they know their way around a pasta pot. it's all hand-made, and cooked to a beautiful al dente. not sure when you're going, but if you have any flexibility the prix fixe pasta special that's offered monday-wednesday is great value (salad, any pasta and dessert for $22).

      Show Hidden Posts