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Nov 12, 2007 10:22 AM

Sheepshead Bay, Brooklyn [Moved from Manhattan board]

Are there still any good seafood houses in Sheepshead Bay?

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      1. re: sam1

        As far as I'm concerned, the marinara sauce (medium or hot) that comes with the fried calamari at Randazzo's is still unparalleled anywhere in the world. Deep, smoky and perfect. The accompanying bread is also unparalleled—as in, I can't imagine how they could make it so horrendously awful.

        1. re: Brettsy

          Randazzo's is great if you want to see Old Brooklyn, as in most of the patrons, otherwise the seafood is overcooked and bland. I'm not a fan of that sauce either.

          1. re: bigmackdaddy

            There's not a whole lot of places to get a plate of scungili, I'm still a fan of certain dishes at Randazzo's.

    1. Does anyone know if Jordan's Lobster Dock is still there? That was pretty good.

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