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A recent meal at Bina - the gnocci were incredibly rich and light. The only downside is they serve too many - it's a guilty meal (but great).
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re: CoryKatherine
I like Pops for some things --good fish n chips, great spinach salad, had a tasty mahi-mahi there tonight, served w/coconut rice (on RW menu)..but i have to disagree on the gnocchi. Had it once (maybe 2x?) and they were leaden little dough balls. Gnocchi should be light and airy and very simply prepared; I still remember a dinner I had 5 years ago at Blu, with a heavenly gnocchi light as a feather. The Gnocchi at No 9 park are also perfect. IMO there are very few places that do it right.
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Ditto to Grotto. I've had ones at Sage in the past, but not their current menu, that are quite lovely. While I like the ragu on Taranta's signature dish, their gnocchi are a little too dense and gummy for me. Stay away from Rocca's - scary-bad. The seared version I tasted recently at Ten Tables were extraordinary.
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The gnocchi I've had at Trattoria Toscana are arguably the best I've had since I was in Settingnano(in the hills above Florence 2 years ago) I've had 2 different preps there. One with gorgonzola which was good and one with a meat sauce that was to die for.
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re: frittering_away
I'll second your rave for the gnocchi with meat sauce at Trattoria Toscana. Really impressive on both the gnocchi (marvelously light) and the meat sauce (not a standard red sauce meat sauce, but still delicious).
Haven't tried the other version. Too much food, too little time!
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re: bachslunch
Just came back from dinner at Trattoria Toscana and I got the gnocchi however it was in a white/creamy sauce. I thought it was good, but it was so rich I couldn't have more than a few bites. I wouldn't rank it as one of the best gnocchi dishes in the Boston area. Maybe the one with meat sauce was better?
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Thanks for all your thoughts. Has anyone seen gnocchi served here that is made from ricotta ?
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My faves are the gnocchi in the No. 9 Park system, which I ate at the Butcher Shop http://www.chowhound.com/topics/37740... and at Grotto in Beacon Hill.
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Grotto
37 Bowdoin Street, Boston, MA 02114No 9 Park
9 Park Street, Boston, MA 02108Butcher Shop
552 Tremont St, Boston, MA 02118›3 Replies-
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re: heathermb
I just had the gnocchi at Union last night...they offer it as an app or an entree, and I had the entree...ended up taking half of it home, and it was fantastic! Lovely light gnocchi, duck confit, orange, grilled radicchio, and rosemary....very rich and delicious...I highly recommend it!
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