Where would anyone suggest to find a really good croissant( plain, almond, chocolate) in Park Slope, delicious, flaky, buttery the real deal
Colson is the best, but Cousin John's on 7th and Berkeley makes a mean almond croissant if you can get there before they run out in the mornings.
I also enjoy the whole wheat croissants (sounds boring, but yummy) at Cousin John's.
There's a tiny French bakery called Parco (on 7th Ave, around 14th St.) that has good croissants. The patisserie on 9th St (betw. 5th & 6th Ave--I forget the name) is supposed to be good as well.
I tried the almon croissant at Parco this morning and wasn'tcrazy about it but I will def try their plain and chocolate and the other place
I think the other one is called Colson Patisserie. I would also try Sweet Melissa, although the prices are a bit high.
went sweet melissas yesterday and the almond croissant was so yummy.
is colson the one right on the corner ? with the cafe tables outside? if so i love that place! they make a mean thing with chocolate in the center its outrageous
Colson is at the corner of 9th St. & 6th Ave. They make a pretty good pain chocolat.
yeah what im talking about is not a croissant but an almond meal cookie with chocolate ganache in it. THATS outrageous
Its more in the Prospect Heights area, but Joyce on Vanderbilt has delicious croissants in many different varieties.
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