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Nov 8, 2007 04:38 PM

ISO certified organic pork pieces

Wanting to cure pancetta and some other salumi. Where can I call ahead (how long ahead do I need to call??) and get some certified organic good quality pork. We don't use nitrates so we want to keep the flavours clean and keep it as healthy as possible for this type of use.
Pork belly, pig cheeks, jowls, etc...

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  1. Well I know The Healthy Butcher has whole pigs and am sure you could even walk in and have them prepare certian portions of of pork for you...or you could call ahead and save yourself some time!

    1. Basically looking for organic butchers based on posters' experiences with them.
      Any other places?
      What about Cumbrae?

      1 Reply
      1. re: itryalot

        You should check out The Butchers (Organic and Naturally Raised Meats) on Yonge, north of Eglinton.