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PUEBLO VIEJO on Melrose
TLAPAZOLA GRILL for lobster enchiladas
DON ANTONIO's
TAQUERIA SANCHEZ
LA SERRENATA DI GARABALDI for shrimp enchiladas
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Mess 'o links!
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Monte Alban
11927 Santa Monica Blvd, Los Angeles, CATaqueria Sanchez
4541 S Centinela Ave, Los Angeles, CA 90066Don Antonio's
11755 W Pico Blvd, Los Angeles, CA 90064Ciro's
705 N Evergreen Ave, Los Angeles, CA 90033Guelaguetza
11127 Palms Blvd, Los Angeles, CA 90034La Serenata
1416 4th St, Santa Monica, CA 90401Mi India Bonita
4731 E Olympic Blvd, Los Angeles, CA 90022Teresitas
3826 E 1st St, Los Angeles, CA 90063Sandra's & Lolita's Tamales
5390 Whittier Blvd, Los Angeles, CA 90022Tamayo
5300 E Olympic Blvd, Los Angeles, CACasablanca
220 Lincoln Blvd, Venice, CA 90291Frida
236 South Beverly Drive, Beverly Hills, CA 90212Taco Delta
3806 W Sunset Blvd, Los Angeles, CA 90026Avila's El Ranchito
6703 Santa Fe Ave, Huntington Park, CA 90255Beto's Grill
510 E Las Tunas Dr, San Gabriel, CA 91776 -
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I just had the enchiladas de mole at los arcos in Highland Park. It was a very nutty and complex mole, which is how it should be. It was a very clean dish and I didn't feel too guilty afterwards. I was used to the mole at Ciro's on Evergreen, in which there is a great deal of fat (I think that is why it is so good).
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Here are a few places I have enjoyed enchiladas at:
Mi India Bonita Cafe- this place is known for traditional mexican soups like albondigas and the like, but straightforward cheese enchiladas are good. They make their own red chile sauce.
Tacos Delta-a little family run shop on Sunset in Silverlake. Tables in back. Made to order-extra sauce or cheese-and served piping hot. Not fancy at all, but good cheap meal.
Along the same lines as Ernie's posting, Guelaguetza makes enmoladas-tortillas covered in their black mole sauce, stuffed with oaxacan cheese.
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The chicken enchiladas with roasted poblano cream sauce at Cozy Cactus in San Gabriel are my favorite suiza style
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re: Ernie
Enchilada Alert: I craved those enchiladas suizas yesterday and headed over to Cozy Cactus at approximately 5 pm. They have closed it down in order to open up some organic-type restaurant. Disappointment set in, but I read about good salads at Green Street restaurant and had one there, alongside their potato chips appetizer with blue cheese dipping sauce. I highly recommend it although it's not quite so healthy.
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re: Ernie
Sorry I didn't get to try Cozy Cactus before it closed but we went to Beto's again tonight and we ordered the enchilada suizas and we loved them. Full of a very tasty chicken covered with chile verde and topped with sour cream. Their guacamole made table side was also delicious. Love their chips and salsa too. On Thursday, at 7:00, they have 3 female mariachis that are fabulous. They go table to table taking requests at the expense of the restaurant. It is very small and gets very busy. Service is excellent. Best dish in the house is the filete empanizado (breaded sea bass). This filete covers the plate is lightly breaded and cooked to perfection. They serve it with a fresh vegetable medley (and the vegetables are cooked, not raw) and a small serving of sopa de arroz. Soup or salad also included. Great deal!
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