BROOKLYN RESTAURANTS
Anyone have any good suggestions for a good Hot Dog?
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re: Sheepshead Bay Man
It's not getting knocked down, but that's about it. Everything else is. Practically the entire nabe. BTW, there's another Chinatown on half of 18th Av and below in Bensonhurst which is still quite young. It stretches in patches in an arch down and around to the lower reaches of 86th near Ave U. It's funny that I forgot that meanwhile I lived there for most of my life...
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Try one of the few remaining kosher delis; Jay & Lloyds, Mill Basin or Adelman’s on Kings Highway. There’s a guy who has a hot dog moniker that I’ve read on the mid-Atlantic & tri-state boards. This person talks a lot about NJ dogs, some in Manhattan and seems to know his/her stuff (this is coming from a hot dog neophyte mind you). You might want to check some of the other hot dog posts, and if you find this hot dog maven see if he/she has any suggestions in the 5 boroughs.
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Hot Diggity Dog in Windsor Terrace makes a good hotdog. There's a place on 5th Ave in Park Slope, I can't think of the name, that offers a healthier hotdog that's pretty good as well. Nathan's in Coney Island is still the champ.
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re: Sheepshead Bay Man
The whole Nathan's vibe used to be worth the wait. Now it's just one more cookie cutter franchise, and not a good one at that. Their "food" is nothing like the original Nathan's I knew as a kid.
If your Jerry's Deli's didn't deliver the goods, I wouldn't frequent them either. For the price of a poorly cooked hot dog and limp, lukewarm fries and a diluted soft drink, you can have a fresh feast in Brooklyn's Chinatown.
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re: Claire
Nathan's Coney Island is easily the best dog in Brooklyn. But only the Coney Island original, which uses a natural casing dog. It seems that the franchises use a skinless dog that just isn't as good. Oh, and even though it's much more crowded it's better in the summer when they put a lot of dogs on the grill and you can get some well-done ones. Pretty much everywhere else in Brooklyn that serves hot dogs does so as an afterthought.
In Manhattan, Papya King's dogs are now over 2 bucks (as are Katz's), but Gray's Papaya still charges under a buck. All of these places use some form of a Sabrett's natural casing dog.
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re: Woodside Al
Woodside Al,
Have you had a dog at Nathan's as of late? Either they have gone over to the "Dark Side" in terms of where they obtain their product since your last visit or nostalgia has conspired to bewitch your taste buds. There is virtually no difference in taste betwen the Bay Ridge and Coney Island locations.
The exterior of the CI location is the only thing that still 'tastes' authentic -
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