<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>456959</id>
  <title>biscuits and gravy in brooklyn?</title>
  <published_at>Sat Nov 03 14:23:19 -0700 2007</published_at>
  <post_count>11</post_count>
  <board>
    <id>19</id>
    <name>Outer Boroughs</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3092374</id>
        <content>I've been craving some biscuits and sausage gravy-- anybody know of a good place around here to get them?</content>
        <published_at>Sat Nov 03 14:23:19 -0700 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>67215</id>
          <name>williej33</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3094103</id>
      <content>Enid's at the border of williamsburg and greenpoint, though they're not particularly cheap.</content>
      <published_at>Sun Nov 04 12:29:56 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>140188</id>
        <name>megatron</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3095903</id>
      <content>Egg just off Bedford in Williamsburg has them with spicy sausage gravy. Really good stuff. </content>
      <published_at>Mon Nov 05 07:55:55 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>21555</id>
        <name>chompchomp</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3095916</id>
      <content>depending where "around here" is . . .
Stone Park on FIfth Ave and 3rd St in Park Slope has deeeeelicious sausage gravy and biscuits on their brunch menu (also not cheap, but great quality)
Report back if you end up going to Enid, Egg, and Stone Park . . .
</content>
      <published_at>Mon Nov 05 07:59:54 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>11989</id>
        <name>pitu</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3096482</id>
      <content>Downtown Atlantic, weekend brunch</content>
      <published_at>Mon Nov 05 10:04:59 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>11503</id>
        <name>jakeyd</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3096496</id>
      <content>its a very gluttonous dish, but i like it at relish in williamsburg. i think pies and thighs also does it...not sure. </content>
      <published_at>Mon Nov 05 10:09:09 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>14393</id>
        <name>sam1</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3096551</id>
      <content>pies-n-thighs, on s.5th and kent in williamsburg, makes the best version i've ever had.</content>
      <published_at>Mon Nov 05 10:22:12 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>11199</id>
        <name>wleatherette</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3101977</id>
      <content>will hit that up; been meaning to try their fried chix. is that place eat-in?</content>
      <published_at>Tue Nov 06 19:17:09 -0800 2007</published_at>
      <parent_id>3096551</parent_id>
      <user>
        <id>12656</id>
        <name>bigjeff</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>3102761</id>
      <content>sort of. they have some outdoor tables in the concrete yard next to the building, but they're not very comfortable - especially as the temperature continues to drop. you can take your food into the adjoining bar, but it's very divey. if you're not bothered by that, then you can enjoy your food with a drink and sit for pretty much as long as you'd like.</content>
      <published_at>Wed Nov 07 07:08:32 -0800 2007</published_at>
      <parent_id>3101977</parent_id>
      <user>
        <id>11199</id>
        <name>wleatherette</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3099972</id>
      <content>Try the brunch at Farm in Prospect Heights. They are wonderful!</content>
      <published_at>Tue Nov 06 09:48:23 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>108120</id>
        <name>ceets</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3101322</id>
      <content>wow, thanks for all the responses. i will try some of these and report back asap</content>
      <published_at>Tue Nov 06 15:03:40 -0800 2007</published_at>
      <parent_id>3099972</parent_id>
      <user>
        <id>67215</id>
        <name>williej33</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3103032</id>
      <content>Seconding pies n thighs. So much porkfatty goodness it's insane, and the most traditional you'll find anywhere up here. Just ignore the dingy, beer smelly surroundings of the seating area and dive in. Better yet, get it to-go.</content>
      <published_at>Wed Nov 07 08:28:36 -0800 2007</published_at>
      <parent_id>3092374</parent_id>
      <user>
        <id>114083</id>
        <name>rax</name>
      </user>
    </post>
  </posts>
</topic>
