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ISO good takeout or caterer - South Bay/Harbor

t
Tony Miller Oct 30, 2007 04:07 PM

We're having a family birthday/Thanksgiving gathering of 12 (or fewer) the Saturday after turkey day. I'd like to serve something fairly festive and special, but our own cooking skills make a meal for 12 fairly high risk.

In the past we've done Honey Baked hams or turkeys, and I've been tempted to try a roast goose from Slavko's. We could do Mexican takeout from Taxco, whose food we like, but none of these seem like great ideas.

We live in San Pedro. The group is moderately adventurous, so Thai/Chinese/other ethnic would be as viable as more common Euro cuisine. Any thoughts regarding good, interesting, takeout food in the area?

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    Tony Miller RE: Tony Miller Nov 1, 2007 12:37 AM

    Really? No recommendations on this?

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