<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>454629</id>
  <title>kentucky folk: any really good bacon in your state??</title>
  <published_at>Sat Oct 27 10:00:24 -0700 2007</published_at>
  <post_count>2</post_count>
  <board>
    <id>11</id>
    <name>South</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>3072295</id>
        <content>i am under the impression that kentucky is a bacon mecca. what and where is the best locally made??</content>
        <published_at>Sat Oct 27 10:00:24 -0700 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>15732</id>
          <name>MarkG</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>3074910</id>
      <content>Try this link.  This guy is supposed to be the expert on bacon.

http://www.foodandwine.com/articles/captain-bacon</content>
      <published_at>Sun Oct 28 17:35:55 -0700 2007</published_at>
      <parent_id>3072295</parent_id>
      <user>
        <id>129997</id>
        <name>hootch62</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>3080263</id>
      <content>I like Fathers and Brodbent.</content>
      <published_at>Tue Oct 30 11:59:30 -0700 2007</published_at>
      <parent_id>3074910</parent_id>
      <user>
        <id>11854</id>
        <name>LaLa</name>
      </user>
    </post>
  </posts>
</topic>
