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Oct 24, 2007 04:28 PM

PNW Cuisine serving duck and oysters? [PDX]

I am in need of some recommendations for restaurants in Portland that serve duck and/or oysters.
Prefer PNW cuisine or something western. Chinese/Asian is NOT an option.

A very discerning FoodieFriend is on his way to Portland and has very high expectations of dining here.

Any help?
Thanks in advance,


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  1. For high expectations and menus with duck and/or oysters, definitely Carlyle and Sel Gris (the chef at Sel Gris, Daniel Mondok, used to be the chef at Carlyle).

    1. Gilt Club has an absolutely fantastic pork and oyster starter, and they tend to have duck on the entree menu.