I have tried it and it is just the texture I like....I have some sour cream which I want to use up and I was wondering if I can use that in place of the whipping cream..or am I courting disaster
Most Recommended Discussions on Home Cooking
Apr 20, 2014
What's for Dinner #292 - The...
about 3 hours ago
What are you baking these days...
about 1 hour ago
I need a veggie suggestion for...
about 6 hours ago
How dark do you make your roux...
Oct 21, 2013
Gumbo - amount of flour in a...
Dec 10, 2009
2014 Pebble Beach Food & Wine Festival
See All 23 Recipes »
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise