Food has slipped- pies come out hard with burnt crust. We used to go every Friday nite for dinner or pies- I think the chef has lost his interest in food- and leaves the prep to the unskilled. The only thing we would recommend is the JIM Salad.
Whre is this place? Is it any good? Cuisine? Thanks!!
It is on 10th avenue in Belmar next to Jack's Tavern. It is Italian, somewhat like Vick's in Bradley, been there forever. Nothing fancy about the place, food or looks wise.
This place isn't anything special - there are so many better Italian places around...Vic's is better any day...which my husband and I seriously disagree on!
A relic right out of the fifites - literally.
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