GODFATHER style Italian restaurant
In THE GODFATHER Part I Michael kills a gangster and a corrupt cop in an Italian neighborhood restaurant. You know, small clothed tables, unhurried service, good food, affordable, authentic. That's what I'm seeking for an upcoming visit! Any ideas? Thanks.
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re: k_brklyn
The restaurant scene in the Godfather was filmed in Louis's Restaurant on White Plains Road in the Bronx. I had my high school graduation party there. My family ate there at least once a week. When the owner died his son Vinny took over the restaurant. Vinny had a part in the restaurant scene. When ever Vinny took your dinner order he always said " eat, drink and order what ever you like there's no charge" he would pause for a few seconds and then say " only cash' and then he would laugh loudly. It was the best.
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re: victoria060
THANK YOU!
I have been trying to "prove", online, that this was Louis, and NOT Luna...I grew up in The Gun Hill Projects a block away, and ate there numerous times as a kid. No one I know remembers it being anything but, Louis. People find "facts" in cyberspace, and run with them...-
re: hdmkom
HDMKOM who are you? I grew up in the Gun Hill projects 3445 Holland Ave and I am 55 yrs old also and my dad was Primo Tibaldi chef and part owner of Louis restaurant where the Pacino scene in The godfather was shot. I was there for the filming and my fathers partner Vinny Natale was the waiter in the movie who takes the check to the cash register. I grew up in that restaurant and it kills me to see people saying it was filmed in a place called Luna..a rumor started 30 + years ago which is untrue. The restaurant looked in real life just as it did in the movie...right down to the old-time tablecloths. I challenge ANYONE who contests the truth of this statement to contact me and I would be happy to discuss this in person...Tommytball@aol.com
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re: tomtibaldi
Hi Tommy - YOU sir are absolutely correct! My name is Lisa, and I am Louis Natale's great grand daughter. I never chime in on these things but the depate has been going for years -even decades now, and the family of Luna's restaurant just wanted to cash in on the story. My Dad and Mom remember Primo Tibaldi (your Dad) and how he was Chef and part owner of Louis' Italian Amreican Restaurant. My Great Grandfather lived until 98 years old, smoking his cigars and with a glass of scotch every night, and had a full head of silver white hair to the end. Vinny, his son was in the movie but with no credit as he was off to the side of the bar. My grandmother and much of my family were also extras and were bussed to Staten Island to film some scenes, paid a few dollars each and given a boxed lunch. Memories that eventually brought my Dad and Mom from the Grand Concourse Bronx, to Staten Island to raise our family. Louis' daughter Dot lived with him until he passed, just off Villa Ave. and my Father's parents lived below them in a 3 story. Below them were my Uncle's Carmine and Enzio who had a little candy store that my Grandma owned. Ciro's restaurant (my Uncle) was down the corner. My parents had nice things to say about your Dad, Primo, and they never had a clue this legacy would be what iti is today, or that others would try to create stories "Luna's" to profit from it.
Regardless, thanks for the walk down memory lane! God bless your family - and perhaps we will chat offline.
Cheers, Lisa Margherita -
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bigmackdaddy
May 12, 2009 03:09 PM
The food at John's on E. 12th and Monte's on Carroll Street is awful. You're better of eating veal parmigiana at local pizzeria. I'm a big fan of Two Tom's on 3rd Ave by Union St., and Tonio's on 7th Ave by 8th Street. Tommasso on 86th Street by 14th Ave if I feel like spending a tad more. I'm sure there will be counter-points to my recs. Actually, and I know I sound like a skipping record, DiFara Pizzeria has very good Italian dishes, limited as they are. The veal, meatball and other plates are pretty damned good. You'll have to settle for a small & dingy table as opposed to a diner. Or, you can always go take-out.
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re: bigmackdaddy
bigmackdaddy
May 14, 2009 05:03 PM
I completely forgot about Florio's. It's in Manhattan and has NYC Grandfather status for its cigar bar but, when it comes to Godfather like atmosphere and good red sauce food Florio's has it in spades.
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re: Brklynbobby
Bob Martinez
May 15, 2009 11:46 AM
"I'm surprised nobody mentioned Embers Steak House in Bay Ridge."
Probably because the thread is titled "GODFATHER style *Italian* restaurants."
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re: Dr.Faustus
hambone
May 24, 2009 05:12 AM
Sam's has one of the best pizza's on God's green earth but I find the food there disappointing.
If I were trying to meet the original poster's request, I would suggest Monte's (on Carrol St in Gowanus.) It still looks like it must have when Sinatra and the rest of the Rat Pack would hang out there after playing Manhattan.
(And there food is pretty good. Great baked clams. And a good Italian cheesecake.)
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re: Dr.Faustus
I second the rec on Sam's. Make friends with Louie. Be nice.
Here's a video I found after I tried it. Definitely my sentimental favorite.
http://slice.seriouseats.com/archives/2008/06/videos-sams-restaurant-pizza-brooklyn-cobble-hill-carroll-gardens-nyc.htmlLink to info:
http://slice.seriouseats.com/archives...
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RickTheClamBellyFan
May 11, 2009 07:23 AM
Funny you should mention the McCloskey/Solozzo murder scene in the Godfather. You're looking for a restaurant like that? How about that exact restaurant? I can put you there. It's called John's Italian Restaurant and it's on 12th Street just east of 2nd Avenue in Manhattan. Very good, very southern Italian. Try it. You'll love it. Oh, and by the way, remember when McCloskey says, "Try the veal, it's the best in the city"? Well, the veal there is ONE of the best in the city anyway. My best friend has been a friend of John's for eons, and I have grown fond of this restaurant. Nothing fancy, but just as you described in your request. It's set up a little bit differently from the way it appeared in the movie, but not very differently. Same tablecloths though. Hey, I'll probably see you there!
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re: StheJ
Striver
May 11, 2009 12:01 PM
To the best of my knowledge, Woodside Al, who posted to this old thread in 2007(see his entry above), was right. It was the Luna on White Plains Road in the Bronx (which has been gone for quite a while). This assertion has been backed up by some shot location sites on the web (doesn't mean it's true, but there you are).
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re: Striver
I knew the owner of the "Godfather" resturant. Name was Vinnie Natale (rest in Peace!). He was in the movie ( not the waiter but the one 'ringing up the check". Do not remember if the wife (Dorothy) was in the movie.....anyway I know it was in the Bronx but I never knew the name of the resturant!
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re: Striver
Louis, 3531 White Plains Rd...Maybe the "corporate name", was Luna, but I'm 55 years of age, grew up a block away from Louis, talked to 3 of my closest pals from the same neighborhood, and not one ever remembers hearing the name "Luna", but we all, clearly, remember , Louis,. The sign from the Godfather being the exact sign in the movie.
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You gotta check out Gargiulo's restaurant in Coney Island. Very good food with that ole Brooklyn feel to it.
http://www.gargiulos.com/›1 Reply -
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This is not in brooklyn, but John's Italian on E12th street in manhattan actually really matches this description. The waiter there told me that they filmed some scene in the Sopranos there, due to the atmosphere-inducing table full of drippy candlewax. There is a surprising neighborhood vibe for a place in this area of manhattan.
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re: lanamonster
Not so surprising, really: there used to be many micro-Italian neighborhoods in the city, and East 11 and 12 from 3rd to Ave A were strongly Sicilian, accounting for the (now gone) foccacceria on 1st and 11th and scattering of (mostly gone) food shops, Veneiros among them. Clustered around 59th Street east of Third and under the Queensborough Bridge was another--the presence of the bocce-courted Il Vagabondo in E 62 is one last testimonial.
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re: lanamonster
JH Jill
Oct 19, 2007 08:42 AM
I never hear anyone mention John's, but when I returned from a summer in Sicily a few years back, that was the only Italian food I tried in New York that tasted good to me. We lived in a village on the sea, north of Catania, and the fish and vegetables over there were so fresh and the pasta dishes so flavorful, that I could barely bring myself to eat Italian here afterwards. I think John's definitely has a lot of Sicilian still.
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re: zemilideias
Up With Olives
Nov 18, 2009 11:04 AM
Zagats disagrees. It says for John's (E. 12th) "Date Opened:Mar. 1908."
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re: Up With Olives
John's is from 1908, the tin ceiling gives it that old feeling . Gene's on W. 11th or 12th is real old too. Ecco on Chambers St has the same feel. Lanza's on 1st Ave. Bamonte's in Greenpoint has had many "Godfather" type movies filmed there,i.e. Prizzi's honor, Soprano's and more, Rao's is perfect but good luck getting in. Mario's and Dominic's on Arthur Ave are perfect. Also the Pines in the Bronx.
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re: lanamonster
shaogo
Nov 8, 2009 07:02 PM
John's is a very, very good restaurant. I've only been there twice. Both times were remarkable meals. The food is simple and genuine and full of rich flavors.
The drippy candlewax table that's so famous was apparently a thing started when the restaurant either opened or survived a milestone, and it's been building up ever since. It's a little bit of "wild and crazy" in an otherwise very sober, professional setting.
The decor reeks of the kind of effect the OP wants. I highly recommend John's on 12th.
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Brian S
Oct 18, 2007 06:54 PM
For what it's worth, I believe the scene you are thinking of was filmed in Mario's Restaurant in the Bronx. http://www.mariosrestarthurave.com/
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re: Brian S
Striver
Oct 19, 2007 05:40 AM
Mario's is large and noisy, and both the food and atmosphere are better, IMO, at Pasquale's Rigoletto (I agree with bobjbkln's recommendation, above) . Roberto's is the best restaurant in the Belmont neighborhood, but I don't think it's the kind of place the OP is looking for.
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re: Brian S
Woodside Al
Oct 19, 2007 06:43 AM
The Godfather scene the original poster references was filmed at the (long gone) Luna Restaurant on White Plains Rd. in the Bronx
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re: Woodside Al
Woodside Al...Just read your comments from oct 19, 2007 on Chow. The scene from The Godfather where Pacino does the shooting was Louis restaurant on WHITE PLAINS ROAD and GUN HILL RD in the Bronx. Not Luna restaurant. The red lighted sign in the movie was the same sign in the restaurant. I am 1000% sure. My father Primo Tibaldi who has since passed away was part owner of Louis restaurant and was the chef there for 30 years. I am 55 now and was a jr in high school when the scene was filmed...1972 and was there watching most of the filming. If you want to discuss this further my email is tommytball@aol.com...just wanted to set the record straight.
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bobjbkln
Oct 18, 2007 12:49 PM
When I think "family" restaurant, I think Pasquale's Rigoberto on Arthur Ave. It may be a bit bigger than you want, but otherwise has all the trappings including some genuine arrests a few years ago. It's also the kind of place where the younger waiters may bus the tables and take your orders, but only the older ones can actually serve your food.
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re: bobjbkln
Since you're not really specifying location or borough, some random suggestions on top of those already posted. Bamonte's on Withers St in Greenpoint, where some Sopranos scenes were shot; in Manhattan, Rocco (Thompson St), Gene's ( W 11 St), Monte's (Macdougal St). Haven't been to any recently, but they all have the requisite decor and menu, and have been around, like Bamonte's, forever. Try the veal, it's the best in the city.
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re: obob96
Alot of restaurants fit that bill in Bensonhurst, Dyker Heights and Bay Ridge. I'm gonna name a few that don't get as much press as some of the others on the boards: La Palina, Ave O right off of 65th st, Bensonhurst amazing red sauce neopolitan cuisine, Villa Fiorita 18th ave and 78th st, Bensonhurst great sicilian and neoplitan mix and Ponte Vecchio, 4th ave and 88th st, Bay Ridge must try the gnocchi napoletana della casa.
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Monte's Venetian Room in Carroll Gardens and 2 Toms around the corner from it. Story was the big shots would dine at Monte's while their drivers would eat at 2 Toms. Much debated here but I love 'em both.
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re: HankyT
prunefeet
Oct 19, 2007 12:04 PM
Monte's is what you describe except for one important exception...the food is not all that good. I mean it's ok, it's not gross in any way, but not so good either. I still think it's worth it for the vibe. The bartender told me that when Sammy Davis Jr. was in town he used to call them to keep the place open for him...
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New Corner Restaurant in Dyker Hts, Brooklyn pretty much fits this scenario. It's been around forever. Good food, old style atmosphere. It's like walking into my idea of what a 1950's Italian Restaurant must have been like..
If that doesn't do the trick, try Villa Paradiso on Bath Ave and 20th Ave in Bath Beach,
Villa Ruggiero(sp?) on 86th St around 23rd Ave,in Bensonhurst or Casa Bella on Cropsey Ave and around 26th Ave in Coney Island. All in Brooklyn.
Here's New Corner's site›4 Replies-
re: Tay
JH Jill
Oct 19, 2007 10:15 AM
I'd love to take my Irish/Italian Bronx-born friend to an old Italian place before I put her on the plane back to Chile where she's been living for many years. We would want an early dinner and have a car (with a bit of luggage, maybe I can hide it but it's a hatchback VW Golf). I'm picking her up in Carroll Gardens. I've checked out New Corner's web site and it looks good but perhaps a bit more formal than we are looking for - or do people go there dressed informally? I checked out Joe's of Avenue U and wonder if it's too much just a sandwich shop. We're going tomorrow (Saturday) so I guess they have more specials.
Given the circumstances, I'd like a delicious place without a real parking problem. Is New Corner the only option? (Also, ordering recommendations, if you have any)
Thanks,
Jill-
re: JH Jill
JH Jill
The great thing about all the places I listed is that they are as formal or informal as the customer chooses to make them. It's a matter of personal preference. Unless I am eating at a very casual chain type place, I prefer not to wear jeans when I dine out, but you can with no problem.. As for recc. They have a large, varied menu. I have a weakness for their Frito Misto platter (Basically a platter of assorted fried veggies, mozzarella), etc) One of the few places where they 'shoestring' their fried zucchini...Yummy!
I usually choose from the daily blackboard specials. They make a Salmon Alfredo over fettucine that rocks.They also do all the classic old school dishes very well. Their portions are very generous, so be prepared to take home some of your dinner. As for parking, the restaurant is located on the ground floor of a private house and opened in something like 1940. It's located in a residential section of Bay Ridge/Dyker Hts and is one of the very few areas where parking is a realistic possibility. If you know anything about the neighborhood, you know how valuable that can be.Just pay attention to the parking signs I would definitely suggest you cover any luggage, though there is very little foot traffic in that specific area. If you get there early enough, you may actually score one of the parallel spots right in front of the restaurant.
The other restaurants I mentioned are also fine with casual dress, Parking is bit more difficult, but also obtainable.
Personally, I am not a big fan of Joes' of Ave U, but again, it's a matter of personal preference. I like to be able to converse with my dining companions when dining out, and New Corner, is not noisy.
Whereever you end up, I hope you have a great meal and that you post your experience.
ENJOY! -
re: JH Jill
Among all the upscale newcomers, you can find good old-school Italian in Carroll Gardens. I spent 8 wonderful years living there; it's one of my all-time favorite neighborhoods. I would still be there if the rising rent didn't price me out. (I'm in Jackson Hts now, so I'm not complaining!)
Try Casa Rosa on Court Street and I think 1st Place. I like the linguine Casa Rosa. Or head down Court Street toward downtown Brooklyn and try Queen, on Court and Livingston. Their panna cotta is out of this world. There's also Red Rose on Smith and Union. I had a champagne shrimp dish there years ago that I still remember.
For snacking, try the rice balls at Joe's Superette on Smith Street and 1st Place. There are 3 kinds: rice with mozzerella, chopped meat, and proscuitto with ricotta. He also does potato croquettes. If you Google Joe's Superette, you'll find an NYT article that leads with them. They also make fantastic cold cut sandwiches on hero rolls. I just ask for an Italian hero and let whoever is behind the counter make it his way. The last time I ordered it, it came with pepper ham, fresh mozzerella, proscuitto, salami, provolone, lettuce and tomatos, salt and pepper, and oil. No vinegar, no onions, no peppers?! I was prepared to be disappointed. I wasn't.
Try Caputo's on Court and 3rd Place for their fresh mozzerella. I used to buy other cheeses there. Their breads and foccacia are good. Other items like olives, oil, etc.
I love JH, but I miss Brooklyn!
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re: Tay
I'm not personally a big fan of any of the restaurants mentioned on this board. Most of them have not been good for years, and some probably were never good. Maybe I just dont like over sauced, gloppy plates of italian american food served in a tacky environment. I guess I'd reccomend Cono's Pescatore in Williamsburg because they continue to cook in an old world Sicilian style and if you must do the Italian American Godfather thing go to Two Toms, while it wont blow you away they make pretty good pork chops and it is truly one of a kind and worth a visit. I'd also suggest visiting Queen on Court Street which takes old fashioned Italian American food to another level.
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I think there are a bunch of places like this in Brooklyn, down in the Bensonhurst area, that I haven't been to. Joe's of Ave U springs to mind, and I'm sure there are others. A search through these boards will reveal more information from more knowledgeable folds than myself about such spots. Hopefully in the not-too-distant future I'll be more help with those places. But right now, the best I can recommend to you are Roberto's in the Bronx and Cono & Sons' O'Pescatore in Williamsburg. Actually, let me add Patsy's in East Harlem - I haven't explored their menu much, because their pizza is so good, but everything I've had has been quite good, and the feel and style of the place is about right, I think.
