Visiting San Fran -- Is Acquerello still good?
Zipping up to San Fran (from LA) in three week's time for one night to make a rendezvous with fellow Aussie friends on Thurs Nov 1st. I've thoroughly checked your board and decided that Acquerello seems like a good bet (though there are no recent reviews).
I've checked their site, but am unsure of cost of three or four or five courses *with paired wines*
Menu Degustazione seems too hefty for our budget... I think we could manage $100 or so pp, including modest/decent quality of wine.
So, is Acquerello still good?
Would anyone like to propose any other dining suggestions? We will have a car, but don't really want to have to drive far after dinner, so somewhere centrally located is ideal.
We need somewhere that isn't too noisy so that we can converse, but not too subdued that we might appear rowdy (not likely, but you never know...)
And if anyone wants to rec a moderately priced hotel, please do so!
Acquerello update --
My husband and I spent a fabulous evening at Acquerello Friday night -- I'm not sure what the previous poster ordered who didn't feel the portions were adequate, but we had more than enough to eat -- in fact, I couldn't finish my third course. The portions were much more generous than at other higher-end restaurants we've visited. The service was phenomenal, and my former-sommelier husband has extremely high standards and expectations in that regard. Overall, a wonderful experience, not to be missed...
OKAY -- so thanks to everyone for their recs.
We ended up going to Ristorante Milano and my choice was a real hit with everyone. We had such a splendid meal!
I'll write a report on Mon or Tues, but I just wanted to thank the SF chapter of this warm and informative board for your thoughtful suggestions.
I recently went when my parents came to visit me--based on all the rave reviews I had read. Save your money and go elsewhere. Although the food and service are good, the portions are incredibly, incredibly tiny. You'd think if you were paying over $30 for a piece of steak, you'd get more than 3 bites. It was absurd. My poor dad had to fill up on bread and biscotti. We left hungry (and we're not exactly heavy eaters), and the bill was over $300 (with wine). I'd say you're better off keeping the extra few hundred bucks and going to Tomasso's for pizza (which we did the next day) and getting full. If you insist on going somewhere nicer, try Farallon or Gary Danko. I've haven't been disappointed by either.