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Pumpkin Dishes in DC?

t
tart015 Oct 9, 2007 08:22 PM

Anyone know of any restaurants in DC with interesting options featuring pumpkin -- pumpkin ravioli, pumpkin soup, and the like? Also, what about pumpkin beer? I've just have Post Road and Smuttynose but neither captured the right taste. Thanks!

  1. m
    MikeR Oct 10, 2007 03:14 AM

    I think pumpkin beer is just a gimmick, fortunately one that isn't pulled out but once a year.

    Afghan restaurants do some nice stew-like things with pumpkin in chunks.

    1 Reply
    1. re: MikeR
      greglor Oct 10, 2007 07:06 AM

      The Helmand in Baltimore does some *very* tasty things with pumpkin year round. They have an appetizer made of pumpkin that is outrageous.

    2. Geoff Oct 10, 2007 06:12 AM

      Go to Simply Home and order what I think they call sauteed chicken and pumpkin. Very tasty.

      -----
      Simply Home
      1412 U St NW, Washington, DC 20009

      1. c
        cabster Oct 10, 2007 06:38 AM

        Bamian at Bailey's Crossroads has a wonderful pumpkin disk (both as a main dish and a side dish) called kadu. Highly addictive!

        1. ktmoomau Oct 10, 2007 07:01 AM

          Cap City normally has a pumpkin ale in the fall. Can't vouch for the quality as I don't drink beer.

          1. e
            Elyssa Oct 10, 2007 08:34 AM

            Ben and Jerry's currently has a pumpkin pie ice cream. I tried a little sampling of it last week. It's pretty tasty but I wasn't sure if I wanted a whole serving of it. Certainly tasted like frozen pumpkin pie though with a graham cracker swirl thing going on.

            1. k
              katecm Oct 10, 2007 08:41 AM

              Max's in Glover Park has their annual pumpkin ice cream. It's to die for - and this fall, it's been a great way to enjoy autumnal food even on a hot day!

              I think a lot of restaurants have been slow to change their menus, mainly because of the ongoing heat. But within a few weeks, we'll definitely start seeing a lot of pumpkin. Lia's had an amazing appetizer of pumpking ravioli with sage butter sauce and amaretti cookie crumbles last year that I hope, hope, hope makes it back on the menu.

              3 Replies
              1. re: katecm
                j
                Jeserf Oct 10, 2007 08:44 AM

                Just out of curiosity - what did they charge for that?

                I keep pumpkin ravioli in my freezer and make that exact dish, so i'm curious! thanks :0

                1. re: Jeserf
                  k
                  katecm Oct 10, 2007 09:11 AM

                  I don't remember for certain. Probably 9 bucks or so. It was appetizer sized, four decent ravioli, and it made the perfect meal.

                  If you make that dish, then I'll be over at 8 tonight.

                  1. re: katecm
                    j
                    Jeserf Oct 10, 2007 09:36 AM

                    heh I was going to make it tomorrow night, as I have both pumpkin and sweet cream ravioli in the freezer and i actually have sage on hand to make the butter. The amareti cookies are great, but a pain in the butt to find. they have them at Rodmans.

              2. j
                Jeserf Oct 10, 2007 08:45 AM

                Au Bon Pain has pumpkin soup.

                it's actually very tasty.

                1 Reply
                1. re: Jeserf
                  j
                  Jacey Oct 11, 2007 10:31 AM

                  I love that soup! Nicely seasoned and creamy and not too bad on the waistline.

                2. fishie Oct 10, 2007 10:32 AM

                  I have been looking for a pumpkin ravioli recipe, or pumpkin ravioli. I didn't see any at Litteri's when I was there. any thoughts?

                  3 Replies
                  1. re: fishie
                    ktmoomau Oct 10, 2007 11:35 AM

                    Italian Market normally has frozen pumpkin ravioli if I remember correctly. You could call ahead and ask though.

                    1. re: ktmoomau
                      fishie Oct 10, 2007 06:03 PM

                      where is the Italian market? I don't know it. (shock shock)

                    2. re: fishie
                      e
                      Elyssa Oct 10, 2007 12:24 PM

                      I've seen it in the past at the Eastern Market fresh pasta stand.

                    3. m
                      mselectra Oct 10, 2007 12:19 PM

                      I just got the weekly yelp email which happens to be about pumpkins, called Gourdzilla, King of the Yelps!, which pulls together lots of reviews about pumpkin dishes in the DC area -- FYI.

                      1. e
                        Elyssa Oct 11, 2007 06:49 AM

                        DCist recently had an article on all things pumpkin: http://dcist.com/2007/10/10/attack_of...

                        Also I just remebered that this time of year Filomena serves a deliciously large slice of their pumpkin cheesecake. I had it during Halloween last year and it was very tasty.

                        Also the P Street Whole Foods has a whole table in the bread/pastry area with various pumpkin things...pies, cakes, breads etc. Haven't tried any of them (since I prefer to make my own pumpkin pies) but everything looked pretty tasty, especially the bread with roasted pumpkin seeds on top.

                        1 Reply
                        1. re: Elyssa
                          j
                          Jeserf Oct 11, 2007 07:37 AM

                          ...sigh...pumpkin gingerbread...
                          i heart le bon cafe

                        2. alkapal Oct 12, 2007 04:17 AM

                          in mclean, near total wine on chain bridge road, a lebanese deli/grocer in the little strip mall on curran (?) has pumpkin kibbeh freshly made. good cheeses and decent pita, too

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