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I am not sure about good but John Harvards has it. I havent had it in over a year but I remember it not being bad. anyone else had John Harvards chowder?
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Dolphin Seafood always served excellent fish chowder, which they have unfortunately taken off their menu. I didn't like their clam as much, but recall it to be a pretty good straight forward version and not overly-thickened. Its slightly less expensive than Legal, but not much. Out of towners might prefer the Legal environment or even Summer Shack (Jasper White at times has advocated flour-thickened chowders, although I think they have a pretty normal one now.) both probably with a bit more thyme and so.


