Truffle Season
With truffle season around the corner, any recs where I can find dishes w/ truffle shavings at good prices?
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re: ipsedixit
When speaking of truffle season, I assumed the op was interested in the white truffles of Europe (primarily from Alba). While I like Brigante's menu, I'm certain none of these offerings include white truffles. It also appears this is not a seasonal offering.
Black Truffles are more widely available and pale in comparision to the taste and aroma of Tartufo de Alba.
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re: wilafur
It depends on what RicRios mean by "good prices" -- but there are a few deceiving tricks some sneakier restaurants can use to just jack up the margins... such as using the much cheaper (white) truffle oil, or using Oregonian truffles (which, while good, are a world's away from European ones).
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re: AquaW
Exactly. Tuber Oregonensis, Tuber Sinensis (very common), or any other Tuber in this list except Magnatum. Plus a little Trader Joe's oil and voilĂ , your $80 truffle pasta is ready MonsieurDames!
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re: WCchopper
I'd put it this way: it's like wines. Huge differences, some kind of general consensus, but by all means you should only trust your own senses. In a few months you should be able to get Oregon truffles. Quite a few vendors will pop up in Google. Opinions vary. Try for yourself. I guarantee you'll notice HUGE differences.
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These places should have them (quick list):
All' Angelo
Sona
Fraiche
Valentino
Drago
Il GranoP.S. "truffle shavings at good prices" is an oxymoron
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