Phoenix Fried Chicken
- ValleyFever Sep 28, 2007 11:18 AM
Inspired by Utah's thread.
favorite FC in the AZ?
Mabel Murphy's (Scottsdale) - All you can eat Southern Fried Chicken on Tuesday's, and they use a delicious honey batter.
Baby Kay's (Phoenix) - Lulu's Famous Cajun Fried Chicken on Thursdays. You get 1/2 a chicken. Super crispy, and lots of spice!
Roaring Fork (Scottsdale) - A Boneless Buttermilk Fried Chicken Breast. It may be boneless, but don't be taken back by that.
Chelsea's Kitchen (Phoenix) - Dixie Pan Fried Chicken. Much better since they switched off the free range chicken. It's nice in theory, but I was never a fan. Plus its served with a cinnamon roll!
AND OF COURSE
Lo-Lo's Chicken & Waffles (Phoenix) - Its the signature dish, so that about says it.
Thanks, honey, I was just about to post the same thing. The chicken was so dry it was hard to chew and when I swallowed it, I felt like I had to cough. I know our opinion of Chelsea's Kitchen didn't make us very popular, but this was a big reason why we didn't like it.
I agree on Baby Kay's, though - we found the chicken there to be prepared perfectly and the chicken was juicy and flavorful.
Have you guys had it since they switched from free range? I never did like when they carried that, but since they've switched, I decided to give it another chance and I am glad I did. Mine wasn't dry at all. It was moist juicy, and I love that they serve it less than hot. Reminds me of after church picnics growing up in the south.
The free range I had there was super chewy. Lots of cartilage. I'll never order free range again.
When did they switch? We werent to CK the end of May/beginning of June. The chicken wasn't the only reason we weren't impressed with them, so even a switch to something else honestly won't tempt us back. The overall experience was just lacking in general. If something had been decent, we might go back, but at this point, we won't.
I was trying to recall the folk, who did not like CK. When I saw it on the above list, I hesitated. I see it (on my way to Vincent's), and wife keeps saying that it looks good. I bring up past CH reviews, and she changes her tune - until the next tiime.
Since I have had the pleasure of dining on the best "Southern" fried chicken in the history of things culinary, I usually do not give restaurants a test, just knowing that they will fail. This is true in PHX, and throughout the whole of the Deep South. I'll have to give Baby Kay's a go, however, as it sounds good.
We still are trying to replicate the fried chicken from Alamo (long gone) in Biloxi, MS. They set the bar way too high. Right now, my wife's attempts at duplicating this dish, though she never had the pleasure of actually tasting it, ranks up there with the best that "Southern Living" has ever printed.
Time to get out of my fried-chicken-shell, and see what is out there.
Gotta remember Mrs. White's Golden Rule Cafe... Mrs. White is Lo-Lo's grandma, so you KNOW her fried chicken is going to be out of this world.
Lo Lo's Chicken & Waffles
10 W Yuma St, Phoenix, AZ 85003
Baby Kay's Cajun Kitchen
2119 E Camelback Rd, Phoenix, AZ 85016
4800 N. Scottsdale Road, Scottsdale, AZ 85251
Mrs White's Golden Rule Cafe
808 E Jefferson St, Phoenix, AZ 85034
7018 E Main St, Scottsdale, AZ
Has anyone tried the fried chicken at Ranch Market? It's really very good and isn't coated with a ton of stuff like most commercial fried chicken.I have a hard time passing it up when I'm there.