Honey Pear Champagne Cocktail Recipe
Been serving this this week in my restaurant:
1 oz J Pear Liqueur
1/2 oz 42 Below Honey Vodka
6oz J Sparkling Wine
Chill liqueur and vodka, then strain into Champagne glass.
Top with sparkling wine.
Take orange twist over the glass, then drop in.
It is a dry, adult cocktail with Autumnal, floral, and honey notes to spare.
Recalls the smell of mulled cider.
Hope you enjoy!
I think it could work if you mix the vodka and liquer in a little pitcher of some sort, and then add a shot to the champagne or wine glasses before pouring the sparkling wine. It sounds delish, maybe i will make some for new years. I don't think bubbly can be poured ahead of time
I'm having a party for a bunch of my girlfriends and want to do one "signature" drink for the party and this sounds perfect. Do you think it would still be good if I mix a big pitcher of it? or do I need to mix individual drinks? It would just be easier if I could make it up right before everyone arrives instead of mixing as we go.