<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>441775</id>
  <title>HELP with cake decorating</title>
  <published_at>Sun Sep 16 09:35:53 -0700 2007</published_at>
  <post_count>9</post_count>
  <board>
    <id>31</id>
    <name>Home Cooking</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>2946112</id>
        <content>hey ya'll i'm working on my fiancee's grooms cake and i'm trying a new medium i have never used and was hoping someone could give me some tips on applying "gold dust' or luster dust. i just can't make it work and i'm running out of time HELP</content>
        <published_at>Sun Sep 16 09:35:53 -0700 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>127721</id>
          <name>Tashia</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2946229</id>
      <content>what are you trying to apply the luster dust to?  buttercream frosting or fondant?  how are you applying it and what's the problem?  normally, you'd use a small brush to apply it, and depending on the effect you want, you can brush it on dry for a more subtle effect or mix the luster dust with a little alcohol (for example, vodka, vanilla extract) to paint it on.</content>
      <published_at>Sun Sep 16 10:47:26 -0700 2007</published_at>
      <parent_id>2946112</parent_id>
      <user>
        <id>21483</id>
        <name>cheesepowder</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2946259</id>
      <content>I'm putting it on fondant and just couldn't get the effect i wanted. i havn't started that acual cake i was just practicing on a peice of fondant that i rolled out. i have a soft (new) paint brush and was applying it dry. i'm making a cake in  the shape of a flor-de-lis in saints colors. </content>
      <published_at>Sun Sep 16 11:05:41 -0700 2007</published_at>
      <parent_id>2946229</parent_id>
      <user>
        <id>127721</id>
        <name>Tashia</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2946283</id>
      <content>as cheesepowder has suggested, you need to add a little alcohol. I use vodka since i do  a lot of cake decorating for my family.  You can buy a smal bottle of vodka, i guess.  If you're going to use vanilla, make sure its the clear one.  Just use a pinch of luster dust, a drop of vodka , mix and paint  on the fondant.  Do that until you get the shade you want.  Don't mix  a lot if you're not going to use it at once since the alcohol will evaporate.  Hope this helps.</content>
      <published_at>Sun Sep 16 11:17:07 -0700 2007</published_at>
      <parent_id>2946259</parent_id>
      <user>
        <id>127745</id>
        <name>ceciliar</name>
      </user>
    </post>
    <post>
      <level>4</level>
      <id>2946341</id>
      <content>Thanks. I will try that. i just want it to be a true gold and it was so light you could hardly tell what it was. i think i already have some vodka at the house so that should work like i said thanks again. i have worked with just about everything but this so it's a try untill it works type thing
</content>
      <published_at>Sun Sep 16 11:42:28 -0700 2007</published_at>
      <parent_id>2946283</parent_id>
      <user>
        <id>127721</id>
        <name>Tashia</name>
      </user>
    </post>
    <post>
      <level>5</level>
      <id>2949001</id>
      <content>I experimented w/ luster dust a bit for my parent's 50 anniversary party.  I didn't have much luck, but I am a novice at serious decorating.  Anyhow, I wound up making little balls out of white chocolate and painting the balls w/ the luster dust (and alcohol).  It showed up much better on the white choc.</content>
      <published_at>Mon Sep 17 11:27:05 -0700 2007</published_at>
      <parent_id>2946341</parent_id>
      <user>
        <id>10471</id>
        <name>danna</name>
      </user>
    </post>
    <post>
      <level>6</level>
      <id>2974225</id>
      <content>danna, i do the same thing.  When you say "paint"  do you use a brush? If so there is an easier way.  after you make the balls let it dry for a while and then put it in a small container with high sides, add some luster dust and a few drops of alcohol and swirl it around.  Add more dust and alcohol until you get the look you want.  Good thing about this is i can make smaller balls the size of beads. I've done gold and silver and red.  They're beautiful.  I made one the look like pearls and decorated the cake with just that and it came out simple but elegant.  I alway use white chocolate because i can use any color of dust  i want.</content>
      <published_at>Tue Sep 25 10:03:24 -0700 2007</published_at>
      <parent_id>2949001</parent_id>
      <user>
        <id>127745</id>
        <name>ceciliar</name>
      </user>
    </post>
    <post>
      <level>7</level>
      <id>2974781</id>
      <content>oh, what a nice idea...i love the pearls!  Do you have any tricks for making the small balls in an efficient way?  What brand of white chocolate do you buy?  I don't really like the stuff, so I'm not sure what tastes good to those who do. </content>
      <published_at>Tue Sep 25 11:55:03 -0700 2007</published_at>
      <parent_id>2974225</parent_id>
      <user>
        <id>10471</id>
        <name>danna</name>
      </user>
    </post>
    <post>
      <level>8</level>
      <id>2978418</id>
      <content>I make my modelling chocolate with Merckens chocolate coating and light corn syrup.  I make it a little softer so it's easier to roll it between my palms.  I just eyeball the size. I let it dry for a while before i  cover it with luster dust.   When i make flowers , i like using candy oil flavors that goes with the color of the flowers or leaves.  Cherry or strawberry for red, lemon for yellow etc. You know how people has a perception of what certain flavors go withe certain colors.  And they really like it.  It sometimes surprise them too.</content>
      <published_at>Wed Sep 26 10:43:22 -0700 2007</published_at>
      <parent_id>2974781</parent_id>
      <user>
        <id>127745</id>
        <name>ceciliar</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3010956</id>
      <content>How did it turn out?</content>
      <published_at>Sat Oct 06 14:20:50 -0700 2007</published_at>
      <parent_id>2946112</parent_id>
      <user>
        <id>132717</id>
        <name>heather12</name>
      </user>
    </post>
  </posts>
</topic>
