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Sep 15, 2007 07:34 AM

ISO great recipe for Brioche Bread

Our family loves toasted brioche bread for breakfast. We have found a good one from TJ's and when we can find it, Eli Zabar's is great. But I'd like to find a great recipe - how hard can it be?


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  1. Don't know if this is suitable but it's a wonderful snack: thick sliced brioche, toasted and slathered with butter, topped with fresh whipped cream and sprinkled with Grand Marnier.

    1 Reply
    1. re: mnosyne

      Go to, and type it in the search bar.

      Ina Garten has a recipe that is excellent, and it should be still available through there.