Best SF Dim Sum for Dim Sum Virgin Please?
Heading for Dim Sum this Sunday in SF after convincing hubby that it's good. :-)
I need a Dim Sum that is very welcoming for non-Chinese and that has recognizable menu items enough to feed us virgins.
Please help!
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The two places in SF that we like best for dim sum are in the Sunset district. Hong Kong S&T on Noriega went through a bit of a transition period a few months ago, but they are back to being a very good dim sum restaurant, and South Sea Seafood Village on Irving is another really good (and helpful) dim sum house. The atmosphere South Sea is more traditional with a fancier feel. Both places serve excellent dim sum.
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re: intomeat
We were at SSSV yesterday, and I was disappointed. The following were very good: siu mai, ha gow, dried bean curd rolls, and sticky rice in lotus leaf. The following were pretty good: shrimp paste stuffed eggplant, black bean chicken feet, and baked char siu bao. But the following were poor: pan-fried shrimp and chive dumplings and shimp and spinach dumplings. They were mushy and the shrimp used in them were mealy and mushy -- they tasted like they were frozen and then overcooked. The tea, as always was excellent -- we had white jasmine. But they also forgot to bring the seafood chow fun with XO sauce that I had ordered when we sat down (I even pointed it out at that time to our waitress AND to the maitre d'.) Also, the assortment of different dim sum was not very wide considering that we were there on a weekend.
Lately, I've had MUCH better dim sum at Hong Kong Seafood S & T on Noriega. We'll go there next time or we'll go down the Peninsula.
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I too will be taking some folks for Dim Sum this sunday - they are tourists but not necessarily unadventurous or interested in keeping the bill down either - and this thread brings up some interesting questions.
it would seem that there is almost a consensus that the best (food-wise) Dim Sum is not to be found in SF, that may be fine for locals and others who can tolerate the atmosphere or drive to Daly City or elsewhere, but where to go if you are looking for a more traditional atmosphere paired with the best food options possible (understanding that this will not necessarily be the best food available)?
were probably looking for chinatown but i wouldnt be opposed to something further out towards the ocean either - my mom still lives in town and her default is New Asia, where we have had some mixed experiences, but its a winner when it comes to the traditional chinatown feel (massive room, frequent funeral processions past the front door past the projects on your way out from lunch, as examples of the non-food angle we are looking for).
where to go for the best combined atmosphere/feel and food, preferably in chinatown, definitely in the city?
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re: tex.s.toast
I guess I am confused by your reference to projects...do you mean housing projects? How is that a traditional atmosphere?
I don't know New Asia, so perhaps that is part of why I am not sure how to interpret your request, but Gold Mountain probably otherwise fits with your description.
The best combination of touristy/Chinatown atmosphere and good dim sum in Chinatown, IMO, is Kan's.
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OP where is your starting point? There are so many good dim sum places around for someone new to this area of Chinese eating.
San Francisco is not not be best there is to offer. Yang Sing dim sum is more a new style of dim sum, which good but not the classic form of dim sum. There many places for a newbie to start out with.
I know it is in the East Bay but where in the East Bay?
Post teh a
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What's so scary about dim sum? People always recommend Yank Sing for people who are "new to dim sum" but I have found every dim sum place I've visited in SF (and practically ever) to be welcoming. Patience and smiles go a long way if there is a language barrier, and I don't think there is ever reason to be scared to go into any restaurant - there is almost always someone who can explain what different things are for people who are new or who don't speak Chinese.
Also, I've introduced dozens of people to dim sum, and I don't think I've ever had any trouble convincing anyone that it's good.
If you don't want to spend as much money as you will at Yank Sing, I recommend Gold Mountain in Chinatown. I also would recommend Hong Kong Seafood S&T in the outer Sunset, although depending on where you are coming from, this may be more/less convenient.
Do you have any preferred neighborhood?
Dave MP
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re: Rex914
To answer Dave, "What's so scary about dim sum?" is that some people are intimidated by food and situations that are unfamiliar, especially if they don't have a knowledgable person to guide them through the experience.
I would NOT recommend Koi Palace for a timid newbie, especially one with kids, as the waits in the weekends are epic, it's noisy and chaotic, and the servers are not reliably helpful.
I also wouldn't recommend Yank Sing with four kids -- you could run up quite a bill, which would give your husband the wrong impression about what dim sum usually costs.
If you're in the East Bay anyway, I think you should go to East Ocean on Webster Street in Alameda. Unlike the Oakland Chinatown places there probably won't be a wait, the food is good and reasonably priced, it's not noisy or chaotic, and the servers are friendly and helpful to non-Chinese. Parking is easy (lots of street parking and a small lot in back of the restaurant off the side street).
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re: Ruth Lafler
As much as I love Yank Sing, with four kids unless money is no problem, I'd go with Ruth's suggestion. I'm not personally offended by the prices at Yank Sing, but it is more than the average place.
Should you decide to go there anyway, there a parking lot in the building and it is free with validation on the weekend.
I think I'm pleasant in restaurants and dim sum places still intimidate me. Its not that any one is rude, they just aren't helpful and you are on your own. That's one reason I love Yank Sing so much. It was my first dim sum experience and they made it so pleasant I became a dim sum fan.
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re: Ruth Lafler
I have never been to East Ocean, but it sounds like a great suggestion. Someone's first dim sum experience need not be fancy or expensive or Americanized in any way - I have never been to Yank Sing, so I realize I shouldn't judge it. But the main thing I know is that it is super expensive, and I totally agree with Ruth that this would give the wrong impression of what dim sum usually costs.......in my opinion, what's most important is a place that's relaxed, has good food and friendly staff to help out - with 4 kids, having no wait sounds like a huge plus too. Sounds like East Ocean is a great bet.
Dave MP
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re: hungrykitten
As indicated in the dim sum in the "Dim Sum In The Peninsula" post currently on the board, San Francisco is NOT the best place to have dim sum. While East Bay choices are not as widespread as the Peninsula, you're still better off in Oakland, Alameda, Richmond or Emeryville as opposed to San Francisco.
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re: hungrykitten
Hong Kong East Ocean in Emeryville is good. No connection to East Ocean in Alameda.
I haven't had the dim sum at Daimo, but everything else I've had there has been good. It's technically in Richmond but if you didn't know you'd assume you were in El Cerrito.
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Daimo Chinese Restaurant
3288 Pierce St, Richmond, CA 94804Hong Kong East Ocean Seafood
3199 Powell St, Emeryville, CA 94608
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re: chazzerking
Second this rec. I just went here for lunch today and while I'm Chinese, my co-worker was not but she did fine on her own when it came to ordering dim sum. I can see how this place would be great for first timers. The servers speak enough English so that non-Chinese speakers would not be intimidated.
Although I do have to say there is better dim sum out there...but Yank Sing will be great for your hubby to get him introduced to dim sum since there isn't anything "weird." It is a bit pricey though. Our bill came to $88 with tax and tip.
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