Best Pasta Bolognese?

[Ron Gallen]

I love good bolognese, but find it hard to find the straight-forward aromatic mixture of beef, veal, and pork I remember from Northern Italy. Any suggestions? Especially Upper East Side? Thx

[lookingforpig]

UES, you can't go wrong with Il Forno, they make a great one.

[Cook.Eat.Smile.]

Don't know if I have a BEST, but Vespa has some great pasta dishes.

[BW212]

Oh, good question! I love it.

If anyone has any ideas for downtown places that would be great too!

[NAtiveNewYorker]

Il Cortile is awesome.

[RSPRINGFLA]

Il Cortile, once great, now a tourist trap. This was our second worst meal this summer in NY.
Swordfish arreganata was 1/4" thick. Shame on them.

Worst: way under cooked Dover Sole (actually raw) at Del Posto.

[jrazzle]

I was gonna say Sfoglia... incredible, the best I've ever had!

[Loren]

Babbo serves my favorite bolognese sauce with pappardelle. But if you can't get down there, I'd try Paola's on E. 84th Street (I haven't had their bolognese, but I like everything else I've tried there)

[clr111]

Had a wonderful Bolognese at Sfoglia.

[foodoof]

Not the very best, but always consistent and reliable, and I've been ordering it for 10 years... the Pasta Bolognese at Patsy's Pizzeria.

[RSPRINGFLA]

Sfoglia is a wonderful dining experience and their Ragu is excellent. Please see photos