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street food

t
TVC15 Sep 4, 2007 10:23 AM

Ok ok, I'm sure this has been asked before,
but after reading the new yorker about street food in singapore,
I would like to know the best street food in manhattan.
I've lived here many years and must admit my knowledge on this
subject is limited.
Thanks

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  1. NAtiveNewYorker RE: TVC15 Sep 4, 2007 01:17 PM

    Generally:
    The Halal food is terrific (get the "white and hot sauces" and not the "BBQ sauce")
    The kebobs at the hot dog stands are awful
    Chinatown is a whole other topic (egg cakes, dumplings, etc.)

    Specifically:
    Halal (chopped gyro meat over rice) at 57th and 8th is great
    So are all the Rafiqui stands
    Trini-Pak chicken dish at 43rd and 6th is great and VERY unusual
    The gyro (gyro meat wrapped in a pita) at 44th and 6th is terrific

    Tony Dragona's on Madison is overrated, dry chicken, IMHO
    All pizza trucks are overrated, IMHO

    4 Replies
    1. re: NAtiveNewYorker
      s
      Shayna Madel RE: NAtiveNewYorker Sep 26, 2007 08:28 AM

      What's the white sauce on the Halal food? It doesn't seem to me to be a thinned out tzatziki sauce, as there's no shredded cucumber in it. Anyone really know what it is? My guy won't reveal the contents of his "secret ingredient."

      1. re: Shayna Madel
        NAtiveNewYorker RE: Shayna Madel Sep 26, 2007 09:05 AM

        I bet it's mayo, yogurt, a little cucumber, and then an X factor. The mayo is obvious because sometimes you can taste it directly. I'm guessing yogurt because the mayo barely comes through and it's the only other white thinning ingredient I can think of. I DO see shredded cucumber...I think.

        1. re: NAtiveNewYorker
          s
          Shayna Madel RE: NAtiveNewYorker Sep 26, 2007 09:11 AM

          I guess it depends on where you get the sauce as to whether there is cucumber. The stuff in the bottle at the cart I go to doesn't appear lumpy, so I figure no cukes. Could be mayo, though I do not see that as a "thinner." I was thinking maybe a touch of milk, to thin out, but then I was starting to taste tartness and I thought maybe vinegar. Not sure if using both milk and vingar would make it some sort of curdling mess, which it isn't. And what is that "x" factor?

          1. re: Shayna Madel
            TBird RE: Shayna Madel Sep 26, 2007 09:39 AM

            re: "x" factor... you might not want to know....

    2. jfood RE: TVC15 Sep 4, 2007 01:21 PM

      It's gotten very good and quite diverse over the years.

      Best injfood's mind (and understand only work in NYC 2 days per week) are Raffiqi and Halo Berlin. The Gyro at Raffiqi's is fantastic (white sauce only for jfood) and the Wursts at Halo are great. There is another place on the northeast corner of park/45th that has a good cheesesteak.

      3 Replies
      1. re: jfood
        j
        john RE: jfood Sep 4, 2007 02:10 PM

        Halo Berlin is truly amazing. I have only been once and it changed the way I look at german food and sausage. I think it may have taken 2 years off my life with the amount of fat I consumed, but it was worth it.

        1. re: jfood
          t
          TipsyMcStagger RE: jfood Sep 25, 2007 08:13 AM

          Is the Halo Berlin cart still around?

          Where's it located?

          Tipsy

          1. re: TipsyMcStagger
            j
            john RE: TipsyMcStagger Sep 25, 2007 08:47 AM

            on either 54th or 55th right at 5th ave

        2. kcijones001 RE: TVC15 Sep 4, 2007 01:23 PM

          Jianetto's pizza truck right outside GC!
          47th St. btw. Madison & Park (on Vanderbilt Ave.), 917-287-7241
          AWESOME pizza!

          1. r
            rds246 RE: TVC15 Sep 4, 2007 02:13 PM

            Dosa man on the south side of Washington Square park. veggie south indian. delicious

            2 Replies
            1. re: rds246
              TBird RE: rds246 Sep 25, 2007 08:49 AM

              halal on 40th at broadway.

              1. re: rds246
                o
                Olive123 RE: rds246 Sep 26, 2007 08:22 AM

                Second the dosa man. His food is delicious, he is super friendly, and people on line are always nice. I lived off his dosa when I went to NYU! It is also very convenient to eat in the park on nice days. I think the dosa are around $5 or $6.

              2. guttergourmet RE: TVC15 Sep 25, 2007 02:49 PM

                Come to Tompkins Square Park Saturday for the Vendy awards!

                1. l
                  lookingforpig RE: TVC15 Sep 26, 2007 08:52 AM

                  Check out the two falafal guys in Liberty Park downtown, the platters are about $5 and can easily feed two.

                  1. s
                    stuartlafonda RE: TVC15 Sep 26, 2007 09:35 AM

                    Daisy May's bbq carts are excellent. I am a regular at the wall street cart. Ribs are great, the chili might be the best in the city.

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