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Some detailed current reports posted to a bumped older topic:
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On Tuesdays Chenery Park has fried chicken and fixins as a special. I really liked it when I went there. I should warn you that Tuesday is also kids' night. My son was voted "messiest kid" when we went. Lucky for you, we don't go out much, so you are unlikely to have to sit next to us if you go.
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re: susancinsf
Since you know the restaurant (as I know from previous threads); they pretty much seat the families with kiddos upstairs and seat the non-kiddo-ed folks downstairs. It's worked out pretty well from our perspective. Since the staff is geared up for it, too, it all seems to work out pretty smoothly. Besides, the bartenders are good, so a few minutes after you get there you can be a drink in and not care.
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anyone tried Louisiana Fried Chicken near Tu Lan on 6th?
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Louisiana Fried Chicken
340 El Cerrito Plz, El Cerrito, CA›2 Replies -
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re: shellshock24
My experience with FP FC is that the flavor was pretty good, but with the first bite of each piece, all the breading fell off. I found myself picking up pieces of breading off the plate and matching them to pieces of chicken as I ate them...not my ideal in eating FC. Also, I liked the greens but didn't detect much of the advertised coconut flavor. I really did not like the mashed sweet potatoes. They were too rich and cloying and not a good match for the FC
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If you want a fancier place with ambience, then Firefly or Townhall are great choices. Not as cheap as a bucket from You Know Where, but very trustworthy.
I just had the fried chicken at Townhall last week and was not disappointed. (For $25, I better not be!) I think I got a breast, drumstick and thigh. They were coated in the perfect thickness of crunch (not too chunky, not too fine), and the meat was very moist. Mashed potatoes layered underneath were also good; not too much gravy. My tablemates ordered things not considered specialties of the house (ie, not Southern or Cajun or fattening) and they longingly eyed my dinner while complaining about their meals (white fish with vegetables).
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I am considering going to Powell's Place for the fried chicken next time in San Francisco. How does the chicken there rate? Thanks.
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re: curiousgeo
I'm not a fan of the fried chicken at Powell's Place. Here's my April post with another disappointment,
http://www.chowhound.com/topics/39066...-
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re: Melanie Wong
I noticed that you also mentioned in your previous posting J's Pot of Soul. I always drive by that place on the way to the freeway on ramp (Octavia). Have you eaten there? Any recommendations? Do they have Fried Chicken?
I had the leftover fried chicken thighs from my spouse's fried chicken dinner from Powell's. It was delicious and not overcooked. But it was freshly made since there was a huge delay in getting a batch made (over 30 min). To make up for the delay, everyone at the table got a double order plus extra cornmuffins. So, their delay was my gain. It was really simply cooked and nicely salted. Tasted homemade.
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re: Lori SF
I second both Hard Knox (Dogpatch) and Maverick (Mission Dolores).
Don't forget to ask for some chef's hot sauce at Maverick. Note, the fried chicken is not on the regular menu. Also, it takes about 30 minutes to make it, but it is positively delicious.
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Maverick Restaurant
3316 17th Street, San Francisco, CA 94110
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This is where I go.....
Hard Knox
2526 Third St
San Francisco, CA 94107-3113
Phone: (415) 648-3770http://www.chowhound.com/topics/43746...
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Hard Knox Cafe
2526 3rd St, San Francisco, CA 94107















