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Sodini's in North Beach is good, and I have had good meals at Cafe Bocce (same street as Sodini's), but others have different opinions on that place I've read...
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Second on La Ciccia. Reservations required.
L'Osteria del Forno's good and very inexpensive but sometimes there's a wait and it's not the best place to go if you're in the mood for pasta (typically they have only canelloni or lasagne). If they're too full, check out Cinecitta around the corner on Union.
Pazzia on Third St.
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Sounds like Il Borgo would fit the bill. Decent pizza, delicious fresh pastas, big portions, and old-fashioned interior. Cash only.
La Ciccia does have pizza in addition to its regular menu. Wonderful Sardinian food. Popular though, so you need a reservation.
Many previous posts on both.
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For great, high quality, pizza (try the porcini), go to L'Osteia del Forno. GREAT pork roast, too (although they don't always have it). One of the best values in town, but they don't take reservations.
Pane e Vino in Cow Hollow would fit your bill.
Also, if they can handle pasta, Ristorante Milano in Russian Hill. Ditto Trattoria Contadina in North Beach. Better than either is probaly Antica Trottoria in Russian Hill -- also lots of pasta, no pizza. Casual, but a young crowd. (ie. late teens, 20's and 30's... don't know if many young kids wind up there.)
None of these restauants are among the best Italians in San Francisco, nor among the best even in their price range, nor the best in their price range (other than L'Osteria) that offer both pizza (pasta) and non-pizza items. However, they are all good, quite casual, and seem pretty young-kid friendly (again, with the question mark on Antica).


