This Korean-style frozen yogurt place just opened in the Super 88 food court at Packards Corner. I tried their product today for the first time while I was waiting for my banh mi at Pho Viet.
Two bites and the yogurt went into the trash. They're clearly trying for the Pinkberry market, but their product is just laughably bad: unlike real frozen yogurt, this was icy and crystalline, and the vanilla flavor was nastily artificial. So much so that even though I've finished my banh mi, I still have a nasty metallic fake-vanilla aftertaste in my mouth, Bleah.
Three months, tops.