I lunch at Brasa (600 E. Hennepin Ave Minneapolis) yesterday and was quite impressed. The pork was very tasty as were the sides of collard greens, rice with pigeon peas and cole slaw. I wish they had a better beer menu, but that's a minor quibble. The meat options are limited to Rotisserie chicken and pork.but they have a nice variety of sides. I believe one can make a meal of four sides for $11. Not a bad deal.