<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>430029</id>
  <title>Pig roast in RI?</title>
  <published_at>Fri Aug 10 13:22:09 -0700 2007</published_at>
  <post_count>10</post_count>
  <board>
    <id>13</id>
    <name>New England</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>2833862</id>
        <content>A friend of mine is thinking about having a pig roast to celebrate her 40th.  I heard about someone in Richmond, RI that specializes in just such a thing, but know nothing about it and can't seem to find anything online.  Does a 'hound out there have any info?

Thanks!</content>
        <published_at>Fri Aug 10 13:22:09 -0700 2007</published_at>
        <parent_id></parent_id>
        <user>
          <id>24072</id>
          <name>Bivalve88</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>2834421</id>
      <content>Here's a link that I found recently.  Please report back if your friend has the pig roast... I'm considering a birthday pig as well.  http://www.petethebutcher.com/?gclid=COu98ZyC7I0CFRsrYQodfCdFzg</content>
      <published_at>Fri Aug 10 15:47:57 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>57005</id>
        <name>harryharry</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2834870</id>
      <content>I think you're referring to a guy that has a place on 138 by Meadowbrook. I can you get the name and number</content>
      <published_at>Fri Aug 10 18:56:45 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>115459</id>
        <name>Trnrbrnr</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2836251</id>
      <content>It's Al &amp; Sam's Custom Barbeque

539-3445 and 295-5306</content>
      <published_at>Sat Aug 11 12:27:31 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>115459</id>
        <name>Trnrbrnr</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2836591</id>
      <content>Thanks, Trnrbrnr!  Do you have any experience with these guys?</content>
      <published_at>Sat Aug 11 15:33:56 -0700 2007</published_at>
      <parent_id>2836251</parent_id>
      <user>
        <id>24072</id>
        <name>Bivalve88</name>
      </user>
    </post>
    <post>
      <level>3</level>
      <id>2836984</id>
      <content>None. I don't have any reason to think they're bad, though. I haven't seen their name in the local paper or anything like that.


</content>
      <published_at>Sat Aug 11 19:03:05 -0700 2007</published_at>
      <parent_id>2836591</parent_id>
      <user>
        <id>115459</id>
        <name>Trnrbrnr</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2840654</id>
      <content>Do it yourself. Go to Central Meat on Gano St in Providence order a whole pig cut up the middle. (butterfly) I did, it was easy and fun! </content>
      <published_at>Mon Aug 13 10:21:25 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>118880</id>
        <name>Faloughi</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2845446</id>
      <content>Friends of mine did it for a casual wedding reception in June and it was great, They came and cooked (at least finished cooking)  the whole pig on site!  It was the Golden Pig - I still have the card....  the guy was Chris Lavallee &amp; the numbers are  401-475-8700 \ 401-527-1468</content>
      <published_at>Tue Aug 14 14:08:25 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>80193</id>
        <name>Trufflebaby</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>2845917</id>
      <content>Thanks, Trufflebaby!  My friend is hosting her own 40th birthday party (she's nuts) but at least is willing to cater the food.  I'll pass on the Golden Pig info and also Al&amp;Sam's.  Thanks, guys!</content>
      <published_at>Tue Aug 14 16:23:36 -0700 2007</published_at>
      <parent_id>2845446</parent_id>
      <user>
        <id>24072</id>
        <name>Bivalve88</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>2852497</id>
      <content>B+M Catering offers full catering including Full pigs cooked on site
They did my wedding and it was tremendous
Ever had pulled pork sandwhiches during a wedding cocktail hour?
I highly reccomend

http://www.clambakeco.com/buffets/pigs.php
Phone: 1-800-722-CLAM (2526)</content>
      <published_at>Thu Aug 16 13:48:58 -0700 2007</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>59578</id>
        <name>sbs401</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>3533406</id>
      <content>Hi 
I'm Sam of Al &amp; Sam's. Imagine my surprise when I found out someone was asking about us. No website....we are are just a couple teachers that do this during the summer months. We have been around as a team for 4 years, but we have both been cooking for many more. We have a mobile roaster that can hold about 300lbs of meat. Thats two big pigs or 70 roasting chickens. We do all the sides and bring the whole shebang to your place....pull it apart and serve it buffet style...homemade sauce and all</content>
      <published_at>Thu Mar 27 10:49:02 -0700 2008</published_at>
      <parent_id>2833862</parent_id>
      <user>
        <id>178444</id>
        <name>sam adams</name>
      </user>
    </post>
  </posts>
</topic>
