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Aug 8, 2007 07:54 PM


Could anyone tell me if they have eaten at Quince On ocatavia street in San Francisco and what was it like?

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    1. The 'Hounds steered us there. Amazing meal, lovely space, attentive service. Best duck confit we've ever had, and the pasta - raviolo w/ brown butter and egg yolk -was a transcendent experience.Go!

      1. You'll see my posts on other threads I'm sure, but its a highlight of the city at the moment for me and my wife. The pastas are some of the best I've had anywhere. I've been out of town for more than a month and it will be, virtually, our first stop when I get back.