Looking for alternative for Mesa Grill
I am coming to NYC for the first time end of this month (girls trip for 2 in late thirties), and have made all of our dinner reservations based on chowhound references.
Friday - Mesa Grill
Saturday - Telepan
Sunday - Babbo
I was reviewing our choices last night and I don't think I am really pleased with the menu as much as I should be. One place that has intrigued me is Stanton Social, I know it is all small plates, I think we would enjoy sharing to try more items. It looks fun, but seeing that we are replacing a reservation for a Friday night will it be too busy? What do you recommend that is casual, fun, and a place we can get spend around $60-$75 pp with drinks?
Thanks for advance for the recs.
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I think your instinct with Stanton Social is right on. You're doing more traditional dining experiences the other two nights, so why not do something funky, lively, and more share-able the other night. Those french onion soup dumplings are pretty damn good too!
Also, the Lower East Side is a great neighborhood for night life, so two 30 somethings will love it.
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Okay CH's I have not seen anything recently when I did a search on Petrossian. I have reviewed the menu and it looks spot on with my weakness': foi gras, cavier, and steak tartar. How is the atmosphere? Has anyone been, give me a review please.
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re: LunasMom
A search turns up these threads about Petrossian:
http://www.chowhound.com/topics/387233
http://www.chowhound.com/topics/311659
http://www.chowhound.com/topics/398842
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re: jdream
My preference would lean towards the latter. I can easily have a satisfying dinner with wine for $40 at Alta; Stanton Social, given its party atmosphere seems to encourage me to usually spend well beyond my means. It is, however, a unique and fantastic restaurant that I would encourage you to try. Degustation is also a restaurant in that same vein, although different in terms of cuisine. You could conceivably escape with a bill under $75.
I do think Mesa Grill is worth a go, however. I went two weeks ago and was blown away by the phenomenal chiles rellenos and skirt steak. Margaritas were pretty good, too.
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