Cooking Classes in Toronto?
I know how to cook and I really enjoy it, but what I'd really like to do is learn something new and (hopefully) enjoyable. So, does anybody have any recommendations of cooking classes in Toronto?
I've taken a couple classes at Calphalon. While what they taught was not earth-shattering, I did learn a few things. And perhaps the best part of doing classes there is you can drink wine while you're cooking!
I've had a great deal of fun at the Loblaws cooking classes. Several of their Toronto locations offer classes on-site - so far I've tried the one on Queen's Quay and the one at St-Clair and Bathurst. You can find the schedule here:
The best ones are the hands-on lessons, because you'll get a brief intro and then get set loose to do the cooking in small groups with the instructor's supervision. Cost is usually around $40-$50 for a hands-on, less for a regular (demo-type) class.