Chains that are good
Gasp..yes, I said it. What chains are acceptable to the hounding public?
1) Baja Fresh
2) Cosi
3) Dale and Thomas Popcorn
4) Ben and Jerrys
5) Haagen Dazs
6) Auntie Anne's Pretzels
C'mon, you know you like some chains. I know its taboo, but some are ok. This site is about good food, mostly.
Just curious.
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We're so lame in Cleveland here that we don't even have 90% of the places listed already. We don't have a Haagen-Dasz, there's no Baja Fresh (which I enjoyed when I was in LA), obviously no In&Out burger (which is my FAVE), elephant bar, and I keep emailing Potbelly to ask them to open a location here because I always enjoy that when I travel to DC for business.
The only halfway decent and consistent chain I enjoy with some regularity here is Macaroni Grill. We do have a Carabba's but I think all their food is way too salty.
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My primary complaint about chains isn't the pedestrian menus that tend to dominate those places, but the inconsistency. I like to know what I'm going to get when I order. I do like Rubio's and In-n-Out for that reason... it seems that no matter which one of their stores you walk into, the food and service will be of similar quality.
I like Ben & Jerry's and Haagen Dazs ice cream, but I buy it at the supermarket. I've only been to one B & J and possibly 2 H-D shops, so I can't really judge those. I'm sure the product quality stays the same, but service might well vary.
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Qdoba actually cook the meat in the restaurant and their salads are good, fresh, and nice.
Bennigan's Guiness burger is also quite tasty
Don't mind the chains, but usually there's ONE thing that's good, and everything else is pretty inedible. It takes some savy ordering ...
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re: sunkissedbabe43
In my limited Qdoba experience, I have not found it to be greasy or unhealthy - although massive quantities would be unhealthy. Especially with the chicken, most of the menu is grilled or slow-roasted, not fried. You can also get the items "Naked" - without tortilla - to further cut down the calories.
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re: sunkissedbabe43
Sounds like some stingy Qdoba people. It may be likely that the Qdoba is just a name on the door with the actual restaurant run by the campus foodservice people instead of Qdoba themselves. I was fortunate to have a Sbarro and Chick-Fil-A at my university, but keep trying to get some more "clothing" on the Naked burrito!
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re: GastronautMN
When we are in AZ:
In and Out (for the love of God, can we get one in OH?)
Red Robin
Macayos Mexican GrillWhen we are at home in OH:
Ruby Tuesdays (garden bar)
Wendys (Spicy Chicken)
McNasty's (fries)
Chick-Fil-A (chik'n minis)
Auntie Annes (good friend works there...think FREE)
Rockne's (once in awhile)When we head to Cleveland for the day:
Maggiannos
PF Changs
Bahama Breeze
Trader Joes and Wild Oats
Bravo!
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Just to add some Canadian flavour:
Swiss Chalet - this is mostly roasted chicken, although they've added ribs and a few other entrees recently. A quarter chicken dinner includes salad, potato, roll, and their special sauce for about $7 Cdn. Also, while in eastern Ontario and Quebec, you can try their French rival, St. Hubert chicken. Both offer decent food in clean surroundings.
Harvey's - a burger joint where your burger is cooked right in front of you. The fries are terrible, but the burgers are a step up from Wendy's, McD's, or BK. Plus you get your choice of all the toppings you want, put on the bun as you watch. Did you want another piece of tomato? Just ask, no extra charge.
And doesn't anyone from the US have a kind word for White Castle? They don't exist in Canada, and from Toronto, it's normally a car trip of 5 to 8 hours, so we only have them once or twice a year, but there is something fun on a long car trip about ordering a "sack" of burgers for the family, and munching along together.
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re: KevinB
I always have a kind word for White Castle! Krystals (their Southern chain counterpart - hard to believe, but they're even better than WC!) are awesome too. Can't go wrong with onion-y grilled slyders! Just like Yankeefan said, you can't go wrong with a WC Crave Case (30 burgers) or a Krystal Steamer (24 burgers)!
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Bruegger's Bagels for the veggie sandwich,
Old Chicago for better beer than other chains and good side salads.Lastly, I do a lot of back-country hiking and canoeing. If I come out of the woods into a small town, the salad bar at Pizza Hut always hits the spot. Being very hungry and not having had refrigeration for a week makes that place a post-hike dream (beer, pizza & salad), but I'd otherwise not set foot in the place!
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I rather like Elephant Bar, for the friendly atmosphere and interesting choice of decor, along with a good selection of menu items. I can actually find appetizers that I like instead of just being forced to choose entrees with garguantuan portions - the waiters in my location (Fremont, CA) also happen to be very friendly and have no qualms with splitting entrees or any other such difficulty. I think it's only focused on California and some other nearby states?
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Chik-fil-a sometimes
Wendy's sometimes
BK never
McD's rarely, though it is such a guilty sort of pleasure. mainly b/c i get excited to go there even though i feel gross after eating only the fsh fil-a or cheeseburger. something about it - it's like eating the plastic food we played with as kids! so perfect looking, so soft, it used to taste so good as a kid. but now I at least notice the gross off-notes (like, no this is not food!) together with the familiar taste. ok enough ranting.I like Qdoba, not for every day, and I definitely don't eat any meat besides the shredded beef, vegetarian (i.e. just beans, cheese, guacamole) is best. I've never eaten at Chipotle or Baja. I like Qdoba for its combo of fake and authenticy-inspired food.
Le Pain Quotidien, Whole Foods, oh Boar's Head does that count? The default cold cut at the cheaper NY delis, impossible to find now that I've moved. sandra lee - no thanks.
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re: parkboy
Most of the food is just okay, but they do have excellent sausage (that you can get in supermarkets in the midwest) so I sometimes get a craving for their sausage and cheese omelet. They also have blueberry and cinnamon pancakes with everything baked in instead of slopped on top. A lot of people like their biscuits and gravy. They serve breakfast anytime so Bob Evans isn't a bad option in a pinch. But overall similar to Cracker Barrel.
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I like Nando's Chicken, but the only North American venues are in Canada, for now. Ajisen Ramen can put out good honest noodles, though they are said to vary by location and I haven't tried any of the US branches yet. Little Sheep Hot Pot, the Chinese chain which is spreading to the US and Canada is great
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What do you guys think of A&W? I can't think of too many chains I like but the bacon cheeseburger and a root beer float (or just a root beer) at A&W is always enjoyable.
Also, surprised to see Pain Quotidien described as a chain. What do you consider a chain? Isn't Pain Quotidien too small (or too fresh or something) to qualify?
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I will absolutely go to a fun chain restaurant if I like a particular location, like Charlie Brown's in Staten Island. Their Salad Bar is great and very well supplied and maintained. All you can eat Salad Bar is less than $10 and an enitre entree with Salad Bar included can cost as litle as $13. The wait staff is friendly and accommodating
On some nights they have cheesy, but fun, promotional novelty drink specials that contain little alcohol but lots of everything else. You can hang out as long as you like.
and if you asked to be seated in The Library, you're in very comfortable relaxed surroundings For sports fans, there are TV's in the bar room. Great, inexpensive fun.
and delicious, fresh Salad Bar with dynamite bread for less than $15? Can't be beat.
As a bonus, If you have them, it's kid friendly -
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I really like P.F. Changs despite the complaining on this site. I think maybe when you have access to the real authentic chinese food you don't mind the americanized fake stuff so much?? Also I only go as an alt. to the food court at the Westchester (Mall) I don't go for a gourmet meal.
Also I like Panera and Cheesecake factory again, for what they are, not for a spectaculare meal out.
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re: SweetPea914
P.F. Chang's is actually pretty good, though here in metro D.C. we have the most amazing collection of authentic Asian places around. I was taken there in a group two weeks ago (White Flint Mall location) and had the spicy fish of the day with vegetables and it was first-rate. It has lots of healthy and light selections, which may be "americanized fake stuff" but appeal to many people. Le't's not be elitist to the point of being unfair.
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My favorite, and it doesn't feel like a chain, is Houston's. No corkage fee and they aren't stingy. Steaks are prime. Because of this board, I tried the red beans and rice at Popeye's and it really is good. I won't eat anything else there, once when I tried the wings there were some small white feathers attached. I was already home with it so just threw them in the garbage.
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re: southerngal
We love Carraba's Italian GRILLE. I always tell people to try the grilled items, that is what they are good at. Any chicken dish is awesome-Marsala, Bryan(grilled chicken topped with a basil goat cheese sundried tomato mixture). I would never order chicken when we go out until I tried Carraba's. I can't speak highly of their pasta dishes except the Alfredo sauce is excellent. Great happy hour drink specials too.
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I was on a driving vacation last week and was shocked by a decent meal at Applebees. A mom and pop Italian joint I had eaten at in the same area for years had morphed into a bad clone of a Longhorn (the owner bragged the "chef" was from OUTBACK!!!!!!!!). So, I walked out and went to the Applebees. The entree was one of the Tyler Florence things, the applewood grilled chicken. I guess what impressed me the most is that it was a true half of a small chicken. A leg quarter and a breast quarter with wing, grilled with rosemary and garlic over wood. A spinach salad with apple and decent garlic fries. The wine selection is unspeakable, but the overall experience was much better than expected.
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re: GCGuy
Legal Sea Foods has the worst crab cakes in creation. In their restaurant in downtown D.C., where I've gone for about five business lunches (none of them my selection), someone who wouldn't know the real thing always orders the "Maryland" style crab cakes and is disappointed and wonders what is the big deal. I explain that if we were at the Metro 29 Diner in Arlington, Va., or the Nautilus Diner on York Road up in Timonium, Md., and you got a crab cake, you would be back time and time again. Those places have baseball-size crab cakes with real lumb crab that are excellent, and you can get one for about $12 or two for $20.
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re: jkosnett
Well Legal's is a Boston based company. It is the same thing when I go to DC on business and see "new england clam chowder" and basically get a cup of flour and glue with some itty bitty clams and a ton of potatoes.
Stick with the new england seafood on the menu and it is really good.
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Houston's, McCormick and Schmicks, Ruth's Chris, Moe's, and I also really like Maggiano's.
I like most of the ice cream chains, but recently got into Coldstone. (love their apple pie ice cream)
Baja Fresh used to be a favorite of mine, but they've been inconsistent lately, based off which location you go to.
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re: alliebear
I like McCormick and Schmicks too.. I also like
Waffle House (yes.. I love the waffle house)
In and Out Burger
Fudruckers (I know I am spelling that wrong)coconutgoddess
http://www.coconutgoddess.typepad.com...
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There, I said it. Cinnabon. Link: http://www.cinnabon.com/flash.html
Many years ago these were much better than the present day ones, but, I still love to reminisce ... with the hope that one day they shall return to their former glory. : )
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http://www.roysrestaurant.com/
Roy's of Hawaii!
Of course being in the islands is the best. The newish one in downtown LA has received rave reviews on CH, especially for service.›2 Replies -
So agree on Haagen Dazs, and since I still haven't found a firmly packed pint of non-chain ice cream in Westchester, I'll take H/D over Longfords (can you PUT more air into your pint?) any day.
Godiva White Chocolate Raspberry is in second place to H/D's Dulche De Leche. While they still make pint 'pints' that is. Dove, as I hope you know, reduced their 'pint' to 15.1 ounces. The crooks.
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