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How do you use up your leftover vegetables?

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I usually end up making a fritatta which can take all sorts of odds and ends. Sometimes I'll cut everything up and roast in the oven. I'm curious about what other people do to use up veggies before they go bad.

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  1. I make soups and stir-fries, mostly.

    1. frittata, omelet, strata, soup/stew... or the dog gets 'em with his meat.

      1. I recently chopped up leftover roasted eggplant, zucchini and asparagus as a topping for pizza. Used the last bit of a basil pesto as the sauce and dusted the pie with freshly grated Parmesan after taking it out of the oven.

        1. I throw them in a pan and roast them. Roasted veggies are great for sandwiches.

          1. Depending on what they are, they may reincarnate into pasta sauce.