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I get my tomatillos at the Castleridge Safeway; they are usually cheaper there than at either of "my" local Co-ops. Boca Loca usually doesn't have many at any one time. When necessary, the canned ones do in a pinch, although I agree fresh is best. What I'm wondering is if Calgary's growing season is long enough for tomatillos (if they're started inside like we need to do with tomatoes). Has anyone ever seen packages of the seeds?
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